Showing posts with label Cermaq Mainstream. Show all posts
Showing posts with label Cermaq Mainstream. Show all posts

Sunday, 29 December 2013

Most Stringent FIsh Farm Laws in the World, Dec 29, 2013

One of the claims that fish farms like to make is that the country they operate in has the most stringent environmental laws in the world regarding aquaculture. It is typical for these claims to be made in many different countries at the same time, hence, the claim is not true as the laws of every country are different.

For example, the claim has been made in Chile, Scotland, Norway and Canada at the same time in the past year. If you follow fish farm news, Chile is acknowledged as one of the most unsanitary fish farm areas in the world and as recently noted in December 2013 posts on this site, the annual escapes are typically 1 million fish, with a max of 4.4 million fish per year. This includes pristine water in Patagonia. Very sad.

And Chile still has not been able to go free of the ISA that caused a $2 Billion loss in 2008, even though their method of dealing with the problem goes to lengths to downplay that the disease is present in one farm or another, or many. If you follow thefishsite.com or fis.com you will find such articles regularly. Here is one for Dec 2013: http://www.fis.com/fis/worldnews/worldnews.asp?l=e&country=0&special=&monthyear=&day=&id=65136&ndb=1&df=0.

Read the article: CHILE 

Wednesday, December 04, 2013, 23:00 (GMT + 9)

The National Fisheries and Aquaculture Service (Sernapesca) preemptively restricted the activity on a salmon centre of Macrozone 6, where positivity to the infectious salmon anemia (ISA) virus was detected.
Under the risk-based monitoring sanitary survey periodically performed by the authority, ISA presence was found in a cage belonging to the centre Arbolito, located in the ACS 18B, in the north of the Aysen region, near Melinka.
This centre belongs to the firm Southern Cross Seafood.

Given what is indicated in the ISA Monitoring and Control Programme, the centre was classified as being "undeterminably confirmed," pending sequencing. These data will be released within the next 72 hours.
Meanwhile, Sernapesca is conducting surveillance inspections in the affected centre and in the area.

After the 2007 crisis caused by ISA spread in several farms in the country, Sernapesca developed a contingency protocol in four main stages: early detection, outbreak containment, bio-safe harvesting and effective communication to all stakeholders, who are both internal and external to the industry.

From the industry they explain that the ISA virus can not be eradicated, "but it can be handled." And they make it clear that this case is not dangerous, as the farming centre is small: it only has about 180,000 fish, while an average centre currently has about 900,000 fish, Diario Financiero reported.

Related article:



Here is a claim I found for Dec 23, 2013 for the USA, saying it has one of the most stringent laws - commonly the claim is 'the best in the world' etc.: http://www.thefishsite.com/articles/1789/10-myths-about-marine-aquaculture. 

Not all aquaculture is created equal, but aquaculture in the United States operates within one of the most comprehensive regulatory environments in the world. Projects that are sited in US waters must meet a suite of federal, state, and local regulations that ensure environmental protection, water quality, food safety, and protection of public health.

This is fish farm communication's spin.


Tuesday, 6 August 2013

Critique: Mary Ellen Walling Letter to Victoria Times - Kibenge

This post contains three items: DC Reid article in the Times Colonist Newspaper, Mary Ellen Walling letter to the Times Colonist Newspaper, and my critique of Mary Ellen Walling's letter.

This is the DC Reid article:

Wild BC Salmon Lose Disease Doctor

A very important negative event occurred recently with the World Animal Health Organization (OIE) pulling Dr. Fred Kibenge’s status as the only disease reference lab in the western hemisphere for testing fish diseases, particularly, ISA from farmed Atlantic salmon.

I asked the OIE several times for the origin of the complaint but received no response. While news releases have pointed to complaints from other countries, the other factor is that the Canadian Food Inspection Agency (CFIA), discredited in the Cohen Commission testimony in December 2011, has made representations to the OIE to pull Kibenge’s status. In testimony they were cornered into admitting their interests are the export possibilities of the largely Norwegian-owned farms over natural wild salmon, a clear conflict of interest. Dr. Kim Klottins said the CFIA didn’t want to find ISA in BC. The video is not pretty.

You will have recently read in the TC that they tested several thousand wild salmon – not farmed fish, the source of the Atlantic Ocean diseases, ISA and HSMI – and announced they found no ISA in BC. That should be a good thing because the two diseases could well lead to the demise of all eleven Pacific salmonid species from California all the way to Korea. But it is not a good thing.

Drs. Miller (DFO, Nanaimo), Kibenge (PEI) and Nylund (the only other OIE lab in the world, in Norway), have found ISA in BC wild salmon. During Cohen they discredited the DFO, CFIA and the BC testing systems. The CFIA and DFO use the Moncton lab under Dr. Gagne, and the experts found its procedures don’t find ISA and its equipment is poor; this means a negative response for the worst fish farm disease means nothing. These doctors have found literally tens of thousands of cases of ISA in BC, dating all the way back to 1988.

For instance, Miller’s work showed 25% of Clayoquot Sound farmed Chinook had ISA and HSMI. This means 125,000 to 250,000 fish per farm. There are 22 farms in the Sound and wild Chinook numbers are at extinction levels – only 501 fish in six rivers. The Kennedy Lake sockeye run, once the largest on Van Isle, is no more.

The CFIA is a member on the OIE council which has members from many nations. Kibenge was the lab that found Atlantic ISA, (Nylund showed it was taken from Norway), in Chile. In 2008, ISA wiped out quarter of a billion farmed salmon, a loss of $2 Billion, with 13,000 losing jobs. The CFIA with its $740 million budget apparently wants to control the narrative with respect to farmed salmon diseases in Canada, and so Kibenge lost his status as the place where wild BC salmon have been sent most frequently for testing by concerned BC residents.


I read a scientific study not long ago that says fish farms cause a loss of 50% of the wild salmon/trout where they are introduced, and this includes BC. There are, for instance, only 6,000 wild Chinook spawners on the entire west coast of Vancouver Island. You will recall the Georgia St. coho fishery tanked in the 1980s. Then there are the Owikeno sockeye in the 1990s, etc. Fewer wild salmon translates into fewer jobs in BC Stats data, for example, commercial employment is down 50%. The largest sector, sport fishing, could likely employ more people, too. 

This is the Walling letter:




Re: “Loss of wild-salmon disease doctor will have major impact,” July 16.

(1)In the column, the actions of the World Animal Health Organization in pulling the infectious-salmon-anemia reference status at Dr. Fred Kibenge’s lab are presented as a negative. In fact, the organization’s decision should be viewed as a positive one. The organization conducted an audit with an international panel of scientific experts and found a series of weaknesses affecting the quality of diagnoses performed at the lab — which led to the unanimous decision by the general assembly of the organization to delist the lab.

(2). This news should reassure the public, as it shows that labs carrying international designations are held to high standards.

(3)It is correct that several thousand wild salmon were tested and no ISA was found. Thousands of Atlantic salmon have also been tested for ISA and those tests were also negative.

(4) ISA is a concern for B.C. salmon farmers — it has the potential to have an impact on our industry. That’s why our fish are tested and why we support ongoing wild- and farmed-fish monitoring programs.

(5). All the world’s oceans are connected, so it makes sense that viruses that have been found in other areas might eventually be found in B.C. That’s why ongoing monitoring of both wild and farm-raised fish is important so if a virus that causes disease, as not all do, does appear, it is found quickly and can be dealt with
.
Mary Ellen Walling
Executive Director, B.C. Salmon Farmers Association
Campbell River

Here is my Critique:

(1). The only evidence of complaint is the CFIA letter to the OIE. The CFIA told me only one other country complained.  And, of course, the CFIA, DFO and BC testing systems were shown to be deficient. 

(2). The Kibenge lab is the one that determined the Chile ISA infection and Nylund showed the ISA came from Norway. The subject only became public after Aqua Gen who transported eggs to Chile sued Nylund for bad science. They lost.

The big Norwegian companies have taken ISA to virtually every country they have gone to set up shop. The usual scenario is refusing to accept that ISA has been taken, with, once it is found, saying, well we just have to live with this. The problem in BC is the world's greatest salmon resource, the entire Pacific Ocean  is under threat of extinction, something that has never happened before.

Tragically, ISA is now in NS, NB and NL, as well as in BC - Miller, Kibenge and Nylund have found hundreds of thousands of cases of ISA in BC

(3). The DFO, CFIA and BC testing systems were all discredited by Miller, Kibenge and Nylund during the Cohen Commission.

(4). All the testing systems have been discredited. The BC public are right to be concerned with all wild salmon being killed by farmed diseases. Salmon farms can be eliminated from the ocean in two months by pulling their leases.

Also, the public is pretty appalled when I tell them that fish farms get reimbursed with taxpayer dollars - up to $30 per fish - by the CF|IA

(5). This is a classic fantasy generated by fish farms. Marine Harvest, Cermaq Minstream and Grieg Seafood, all Norwegian origin firms, are well aware that ISA, HSMI and other diseases are carried by imports of eggs and fry, both horizontal and vertical transmission of disease - not carried by the ocean tens of thousands of miles. That's just silly. 

Fish farms sure complain when environmentalists come anywhere close to their sites under quarantine, even though they are hemmorrheging 65 Billion viral particles per hour into wild BC salmon waters. 

Go read the Spinwatch.org article on how they neutralized a Science 2004 study that showed cancer causing chemicals and other persistent organic pollutants were in Scottish, and other country, farmed fish. It reads like a Hollywood thriller conspiracy blockbuster - link in several articles on this site. You will not believe any claim by a fish farm company ever again.

See Spinwatch link:: http://www.spinwatch.org/index.php/issues/health/item/141-spinning-farmed-salmon-part-3-of-3









Thursday, 22 November 2012

Move Fish Farms Out of Clayoquot Sound To Save Wild Salmon - Updated, May 19, 2017

Cermaq Mainstream fish farm, during the IHN infection earlier in 2012, blamed the outbreak on wild salmon passing its farmed salmon. This is highly unlikely for many reasons. It is far more likely that the IHN and other fish farm diseases have been killing wild salmon to the point of extinction.

First, a sound is closed at one end, and thus fish farm diseases do not flush out as they would in open channels. They will stay there for as long as each infected fish farm continues hemorrhaging 60 billion viruses per hour and for three weeks thereafter.In the last big outbreak of IHN, circa, 2002, 36 farms along BC's coastline were wiped out.


Second, there are 22 fish farms in Clayoquot Sound, and that at 500,000 to 1,000,000 exotic Atlantic Salmon, this implies as many as 22 million farmed salmon. Here is a ho-hum map of Clayoquot Sound, showing the 22 fish farms: http://mappery.com/map-of/BC-Salmon-Farms-Map. 


Third, the numbers of wild chinook and sockeye are so low as to be non-existent in the Sound. Non-existent fish cannot pass diseases. Because DFO authorized a new Plover Point fish farm in Clayoquot Sound – a UN Biosphere Reserve no less – I plumbed the Clayoquot Sound Chinook salmon and found their numbers are alarmingly low.

See these DFO links for Clayoquot Sound and West Coast Van Isle wild salmonids:

I have summarized the figures as: 2012 counted fish, average number of wild chinook over the past 5 years and  average number of wild chinook over the last 12 years: Bedwell – 93 (5/12 – 60/110); Moyeha – none (120/130); Tranquil – 11 (220/760; Megin – 35 (20/50); Cypre – 362 (no 5/12 figures). No figure for the plummeting Kennedy Lake sockeye. No fish farms should be in these waters as the wild fish numbers are just too low. 

As the Moyeha is 0 and the Tranquil is 11 returned chinook, it is pretty obvious that fish farms, particularly farmed chinook, should not be in Clayoquot Sound. And, while fish farms like to say the source of IHN is wild fish, these numbers are so low - extinction levels - it is far more likely that fish farms are the source of the infection, and they are in fact destroying wild chinook, and sockeye.


DFO has the responsibility to protect wild fish and should have had all Clayoquot Sound fish farms moved to land years ago.

Fourth, the Creative farms - they raise chinook salmon - were shown during the Cohen Commission evidentiary hearings, by Dr. Kristi Miller, to have 25% of all fish with ISA - the worst of all diseases for wild salmon - and HSMI, also lethal, an exotic disease originating in Norway. HSMI cannot be in BC unless it was brought here from Norway and those fish passed it to the Creative farms and one or the other passed it to wild chinook.This means 125,000 infected fish per farm.