Wednesday, 29 February 2012

KEY DOCUMENT: CFIA Testing of ISA in BC, Updated Mar 3, 2012

This document contains the Canadian Food Inspection Agency's new plan to test for ISA, IHN, and IPN, but not Marine Anemia in BC: http://www.inspection.gc.ca/animals/aquatic-animals/diseases/reportable/isa/eng/1327197013896/1327197115891.

Since before the Cohen Commission testimony in December, the CFIA, that has a conflict of interest over testing wild Pacific salmon because they deal only in foreign trade issues of farmed salmon, has repeatedly dug in its heLinkels and continued to say the same thing about ISA in BC that they have said all along. That is that they changed the Moncton lab's assessment of a faint positive ISA test in one of 49, sockeye fry samples - samples the lab admitted were too degraded for testing - into a negative result for ISA. The CFIA ignores the hundreds of positive tests by the world expert labs, including, Kibenge, Miller and Nylund.

And here is an article, one of many, regarding a Cooke Aquaculture infection of ISA right now in Nova Scotia: http://www.globaltoronto.com/canada/suspected+outbreak+of+salmon+virus+at+nova+scotia+fish+farming+operation/6442583545/story.html. The CFIA, rather lately, has now admitted that Cooke has ISA, Mar 10:
http://www.inspection.gc.ca/about-the-cfia/newsroom/news-releases/infectious-salmon-anaemia/eng/1331155048243/1331155084131.

Its backing up the farm for being good enough to slaughter the fish - that we as taxpayers pay for - means everything is A OK and business as usual. This will not work in BC with our five species of salmon, and those of a dozen countries.

Then the post brought in more Kibenge tests of Morton procured salmon - in March, 2012. Five of 21 farmed Atlantic salmon sold in a small BC chain store have tested positive for ISA and one more chum carcass in the Vedder River has tested positive:
http://www.inspection.gc.ca/about-the-cfia/newsroom/news-releases/infectious-salmon-anaemia/eng/1331155048243/1331155084131.

The CFIA does not admit these tests for BC. The situation is getting ridiculous, and strongly suggests that the 4726 fish tested by the provincial system as negative for ISA need to be retested by Kibenge, Miller or Nylund. But there is more. Using the 'chain of custody argument the CFIA said the samples were too degraded to reach a positive result and has turned all of Morton's March ISA positive fish into negatives, and will use the Moncton lab to 'confirm' the OIE world stature lab. The CFIA needs to be taken out of the ISA testing regime.

Here is my critique.

1. CFIA has a conflict of interest and should not lead this project. The Kim Klotins testimony and the Joe Beres email during the Cohen Commission hearings in December made it clear that the CFIA is only interested in suppressing ISA issues in farmed Atlantic salmon and that they view the issue as winning a PR war. What is required is independent officials and academics with no ties to fish farms.

The CFIA's stamping its feet and claiming ISA is not in BC - after Cohen - by continuing to say the Rivers Inlet sockeye fry exhibited no ISA (before Cohen) is not a truthful or complete and fair assessment of that testing. It changed its Moncton lab's finding of one faint positive and that the 49 samples of sockeye were to degraded to do accurate testing - to false readings.

Furthermore, it has refused to talk about the coho, chinook and chum positive ISA readings that were analyzed by the Kibenge and Nylund labs. Kibenge and Miller, in Canada, testified that they were intimidated by the CFIA.

2. The expression 'Industry led' testing needs clarification. If this includes the commercial fishing, the sport and the processing sector, conflict free academic, and environmental NGOs, aboriginals, officials from other countries, including the Pacific nations with Pacific salmonids, and the expert labs under Miller, Nylund and Kibenge, and freely allows individuals to collect samples for ISA testing, then have them tested, the input will contain those affected by this testing. And the process will have credibility.

But if the expression means fish farms only, it will have the conflict of interest that has always existed in fish farming and no credibility

3. Other partners include DFO, its Moncton, and the BC testing system. Minister Ashfield has on several occasions said there is no ISA in BC and that testing has been negative, even though the Fraser River samples for coho and chinook were also positive. DFO does not want to find ISA. Most importantly, DFO has a conflict of interest in promoting fish farms but also having responsibility for wild salmon. Richards opened the gates to ISA infected eggs on the ground that the fish farms might sue on restraint of trade, but she has no expertise in trade issues. Miller has found ISA all the way back to 1986.

The BC system was found to say it was using one PCR test for ISA, but was not using it. It also used a grad-student-developed probe/primer that was not peer reviewed. That means it could not find ISA, and the 4,726 fish so tested need to be tested by an expert lab. The 1100 recorded symptoms of ISA may likely be true and thus be ISA. And Marty has used Marine Harvest lice data to do a scientific study that was later shown to be wrong. This implies a conflict of interest, too.

The Moncton Lab was shown by the experts to not be able to find ISA, because their equipment was old and their procedures were not up to international standards. This is the lab the CFIA and DFO will rely on.

Furthermore, the CFIA has said previously that it won't allow testing paid for by individuals. This means that the citizens of BC will have to fund testing by Nylund in Norway.

4. The Exec Summary says the wild, anadromous species known to be infectable will be tested in the first two years. The table on P 42 lists coho, steelhead/rainbow, sea trout/brown trout. Sea trout is an Atlantic Ocean term not used in BC, and CFIA seems not to know this. And there are precious few sea-run browns, if any, as BC does not acknowledge that these exist, an unintended outcome of stockings as much as 80 years ago. But the list does not include chinook, chum, sockeye or pink salmon, nor does it include, Dolly Varden, herring, nor the bottom fish that may well be carriers.

Morton's tests with Kibenge and Nylund show sockeye, chum and chinook have ISA virus. See the Kibenge world spread of ISA document here: http://www.oie.int/eng/A_aquatic/Docs/Presentations/1.11Kibenge.pptAnd Miller has shown that 25% of Clayoquot chinook have ISA. Her samples show ISA in sockeye from 1986, two years after Atlantic eggs began flowing into BC for fish farms.

5. Farmed salmonids are also being targeted for surveillance activities. As the CFIA has a focus on suppressing disease findings because of its conflict of interest regarding foreign trade in farmed fish, there is no reason to accept its findings. Armslength testing by people and facilities that cannot be affected by the CFIA and reporting to the public are what is needed.

Certainly, when the farmed industry suggested to Miller that they would make their farmed Atlantics available for ISA testing, they then wanted management control of the project, wanted her to test for the parvovirus first, and access to farmed fish was taken off the table. She declined to be a part of this 'plan'. The CFIA was shown to accept, on a phone call basis with, fish farms when they said they did not have ISA. Unacceptable.

6. The reporting of any positive findings will be done by notification to the appropriate stakeholder and industry groups and to the World Organization for Animal Health (OIE). As noted above, if the system is oriented to not finding ISA, there will be no ISA reported. And what does the term 'appropriate stakeholder' mean.

7. ISAV and IPNV are not currently known to be present in British Columbia (BC). ISA is in BC and I will spend no more time on this counter-factual claim by the CFIA - except for one thing: the document goes on to say there is no ISAV in BC; this little switcheroo, is a semantic difference, meaning the disease is not present, even though the virus is here and brought from the Atlantic ocean for fish farms. Go read the OIE tables on what constitutes a disease presence: http://www.oie.int/fileadmin/Home/eng/Health_standards/aahm/2010/2.3.05_ISA%20.pdf. Real proof is a viral isolate, but in ISA's case, this can be hard to achieve, hence, the odd conditions in the OIE manual for proving ISAV.

8. Compartmentalization? What does this mean? That ISA can travel on the boots of humans, therefore, the route of infection cannot be traced to the Norwegian derivative fish farms in BC that also have farms in as many as 21 countries, and thus its own staff may have brought ISA in? Hard to say. But certainly, that is their stance after egg transfer company Aquagen was shown to have brought ISA to Chile - a $2 billion loss.

9. Chain of custody of fish samples must be maintained. The CFIA means that anyone who does any collection and testing of ISA, as happened in the fall of 2011, outside of itself, is not valid. Good thing Morton, Kibenge (Fred and wife Molly), SFU, Miller and Nylund established ISA is here before the CFIA could intimidate and dismiss their findings.

On the other hand, it is fair to note that samples have to be taken in a precise way, and the sampler needs to avoid taking the ISA to the next site and then 'finding' it there.

10. The scenario tree divides the population of interest into smaller groups,
within which each individual has the same probability of being detected as diseased given that the population is infected. It does this by describing both the structure of the population and all events that influence the probability that disease or the disease agent, if present, will be detected by that SSC. This sounds good but there are 9,562 different strains of the five species of salmon in BC. DFO has stats on only 57% of salmon demes. And DFO has announced it will lay off 200 science staff. Hence there is no 'structure of the population' in almost 43% of cases, some 4,112 strains of BC salmon.

11. The following is a list of lead organizations involved in ISA testing. It includes the province's system that has been shown, above, to be using an unverified probe/primer, and the BC Salmon Farmers Association for its data. It is good to note, however, that the fish farm group has fought release of this data every step of the way since the early '90s, and finally had no choice because Cohen made the release of the BC info public in December. When less detailed info was required by Cohen in August 2011, the fish farms fought its release, and when compelled by Cohen, immediately changed their tune and trumpeted how open and transparent they were (only to become entrenched once again by Dec 2011).

12. The stochastic decision tree has some nifty math, but no where in this plan is there testing of the water column for up to ten kms from each farm. There are two issues: the farms are not far enough away from one another to be independent; and, as many as 60 billion virus particles are released from one infected farm in an hour and carried by the tide. Looked at another way, this might explain why the Clayoquot Sound fish are diseased to the 25% level - more than 100,000 fish per farm - because it is a dead end, and thus does not flush. (As it is a UN Biosphere Reserve, there should not be fish farms here anyway).

13. Tests are to prove absence of disease. This stance is maintained by the CFIA throughout the report. Seems to me that we should be proving presence of disease.

14. Design prevalence factors are assumptions at a defined percentage. Here are three: trading partners requirements; biological plausibility; and, resources and political considerations. You may recall that biological implausibility of ISA was cited by more than one expert in Cohen testimony. So does that mean the percent is: 0%? And should political considerations and resources get an assumed percentage? Since DFO, the CFIA, the province of BC and the ministers all think ISA is not in BC, should the percentage be 100% that the design prevalence factors are good? Do percentages make sense for these factors?

15. Time period of analysis - whether short or long. The problem is that ISA carries on at a mortality of about 1.5% and then, at an undetermined point - and they are testing for ISAV rather than ISA - can rapidly exceed more than 50% mortality with 100% of fish having to be slaughtered and disposed of, just as is currently happening to Cooke Aquaculture in Atlantic Canada.

16. All five species of wild salmon will be tested. Good thing. But the note that they are being tested because they have 'trade significance' ignores that the sport industry at over $500 million in revenue, perhaps 60% of which is from anglers from other countries, is not considered trade. And the sport sector is the biggest and highest employer of the commercial, aboriginal, aquacutrue and processing sectors. 7,500 employees compared with only 820 for aquaculture - that means 915% larger than fish farms.

17. Among other places, wild salmon will be collected at processing plants. The problem here is that fish in packers are stored together in holds, so one fish can contaminate the thousands of other fish in the hold.

18. The current scientific evidence on the susceptibility of Pacific salmon species to ISAV is limited. There is a large amount of science/news on the susceptibility of Pacific salmon to ISA. Here are dozens of them: http://isearch.avg.com/search?cid={59265ce4-372b-4df6-925d-b95785f49726}&mid=c6f75560551047d19ab6d1526267478d-c18e2e88897e2d0377e4ddcc18a0f231c9c4f6db&ds=ins12&v=10.0.0.7&lang=en&pr=sa&d=2012-02-29%2012%3A11%3A48&sap=ku&q=ISA+in+Pacific+Salmon.

19. DFO hatcheries can be considered sentinels for disease. Contrary to this assertion, it has been the provincial hatcheries that have a long history of being worried about fish farm diseases. There is an extensive email history of being concerned about DFO introducing ISA - which ultimately did happen.

It should also be pointed out that in freshwater, cross contamination is very easy. If one fish has it, the whole river and its hatcheries do. On the other hand, infection of skin or gills can mean recent infection, while heart or other internal organs means long-term infection, and infection not prone to occur from passing through an infected river.

20. We will use QRT-PCR as a screening test and confirmation will be on viral isolate. The problem is that ISA is very hard to isolate, hence, all such cases will be 'negative' to the CFIA.

21. The l% design prevalence is assumed, and thus 75 fish per strain. Good luck. As DFO has no data on 4,112 strains of Pacific salmon, good luck trying to do a good job. Oh, and there are those pesky runs teetering on extinction. Do remember that the Kibenge report noted a 100% infection rate of all 64 Cultus Lake sockeye. Now only one or two returns, likely because DFO ignored the report in 2004.

22. 4900 fish (1750 adult and 3150 juveniles and spawners) will be collected per year for two years. So, let's see, that means one half of a fish per strain in BC. Hmm.

23. A five course series is required for collectors and inspectors. And this comes when DFO is letting go 200 science people? And the Harper government is looking to downsize by 5 - to 10% of the rest of DFO and government? Good luck getting funding.

24. Ideal collection conditions are inside a building, and staff can make their own structure. Given that BC has 25,000 km of coastline, and the Pacific is a big ocean and it rains on the wetcoast, conditions are not ideal. And ka-ching.

25. We will collect and process 175 fish per day. This computes to 25 fish per hour in a 7 hour day for one person. That means 2.4 minutes per fish, or 4.8 if there are two people. Good luck.

Oh, and just how are you going to collect those steelhead? Fish for them? Good luck. And isn't it against the law to kill wild steelhead? I know many steelhead fisheries that only have 100 wild fish as the entire run. The CFIA shouldn't be killing endangered runs, even though steelhead are the prime species that I would pick first.

26. We will test apparently healthy fish. What about the obviously diseased ones? Discard them?

27. Steelhead, unlike salmon, spawn more than once. This is not really true. My guess is it is max 35% and then triple spawners are more like 10%.

Footnotes 6 and 7 (p19 and 20) say testing for steelhead will be non lethal, but still 175 fish. I can see gill, mucous, anal fluid and stomach pump material. Infected livers and kidney would shed into anal fluid, but hearts? And 175 steelhead per run? Good luck catching those. The CFIA might have to angle for several months and tag sampled fish. This plan may seem good in Ottawa, but the CFIA will need an army of top notch anglers to catch even 10% of their target number in the swelling rivers of autumn.

On the other hand, if they pay me, I will catch steelhead for them. I'll work overtime, seven days per week. I am starting to like the CFIA.

28. Hatcheries only produce a small percentage of the total number of juveniles which enter the ocean in any given year. This may be true on the Fraser for, say, sockeye, (140 million wilds from the Chilko River alone in good years) but far more rivers the enhanced fish outnumber the natural ones. On the other hand, if they mean all hatcheries and all rivers, the overall numbers support what is being said.

29. Table 4. Sampling juveniles and spawners by sampling area per year. This table demonstrates the stunning lack of coverage in the CFIA program. The North and QCs will have 175 adult fish taken. The Skeena is five miles wide for dozens of miles it is so huge. On the other hand, in the QCs (Haida Gwaii) there are dozens of little streams that have salmon, but they may have only 100 yards of spawning gravel before they rise precipitously up the mountains. So each species in each stream is its own genetic fingerprint, but the CFIA program will only do, say, half of its Northern sampling, a total of 87 fish?

The next area is all of east Vancouver Island and the mainland from Rivers Inlet all the way to just north of Vancouver. A huge area with thousands of strains of salmon, will be sampled for only 175 fish? Ditto for the other areas.

30. A formal collection agreement with the CFIA is required for any collection of samples done on behalf of the CFIA. This seems reasonable, but what it does is forbid anyone else from taking samples and being part of the CFIA study. This means that the public will have to do their own work and send the samples outside of Canada for testing.

31. The industry role is defined for commercial fishermen only. This means environmental orgs, individual scientists, environmentalists, concerned public members, the sport industry and aboriginals cannot be part of the project.

32. It is proposed that CFIA, as Canada’s veterinary competent authority, will provide an oversight function to industry-led surveillance effort, which will include an annual visit to sites. As before, the CFIA has no credibility in this issue. The CFIA dealt with a case of ISA on the phone and took the fish farm saying it had no problem as truth. This is not the way to do surveillance. The role needs to be adversarial in the way that police deal with issues, and visits need to be unscheduled and more often than once per year. Do recall that Marine Harvest has just paid a fine, Jan 18, 2012 for possession of herring and wild salmon. News reports noted tons of wild fish being destroyed. This kind of thing will never be discovered without unscheduled visits of officers that can lay charges and are not working for a body that has a conflict of interest with farmed fish. The only reason the issue came up is that onlookers watched herring and salmon falling out of off-loading boats in Port Hardy.

33. Administrative animal health regulations and oversight by the competent authority will help maintain trading partner confidence for either specific commodity groups or the entire region. The CFIA keeps saying this, but this does not agree with what has just happened in the USA. It eliminated a 26% duty on Norwegian farmed fish originally issued for anti-dumping reasons. Norway has had ISA continually since 1984, so why would the USA accept ISA infected fish, if the CFIA contention were true?

In addition, the losers in this duty change will be Canada and Chile who are the main suppliers to the USA market. And Norway is right now going after the markets of Scotland's Atlantic production. BC fish farms are in bad shape, as MHarvest just laid off 60 employees because of difficult times. It is going to get much worse. And, Chile, has once again hit an oversupply position, and fish prices will drop. It may prove fortunate for BC if another ISA crisis hits Chile - 23 farms are now cited for ISA and one farm was just slaughtered for viral disease.

34. It is proposed that a proportion of [farm] sites be visited by the CFIA on an annual basis (between 10 and 20 sites visited annually). This is ridiculous. There are approximately 125 marine leases and 100 freshwater leases in BC that grow
anadromous salmonids. This means that it will take between 11.25 to 22.5 years for the CFIA to get to any individual fish farm! ISA will have wiped out BC salmon by that time.

35. There are 4 principal salmonid aquaculture companies in British Columbia: Grieg Seafood BC Ltd. (20 marine sites and 1 freshwater site), Marine Harvest (61 marine and 11 freshwater sites), Mainstream Canada (27 marine and 4 freshwater sites), and Creative Salmon Company (6 marine and 1 freshwater sites). Thanks for the info. So few fish farms can create so much environmental damage - 114 sites. Hard to believe.

36. Fisheries and Oceans Canada (DFO) oversees the National Aquatic Animal Health Laboratory System (NAAHLS) to support CFIA’s delivery of the regulatory mandate of the NAAHP. Tell us what the actual facilities are. The Moncton lab that can't find ISA?

37. Plan review and meetings with stakeholders, Federal and Provincial authorities to explain the surveillance plan, garner support and assistance, and clarify roles and responsibilities. As before, who are the stakeholders?

38. The dissemination of final positive test results... will be done via prompt e-mail notification to selected stakeholder and industry groups and to the OIE... Who are among the selected stakeholders? And, why can we not know about individual locations of disease? See: the identification of affected premises is not provided. The BC tables provide site specific data, and these are now public, thanks to Cohen.

39. Dissemination of info will be: to maintain and enhance welfare, productivity, and economic viability of aquatic animal industries in Canada. This means the purpose of the whole exercise is to maintain fish farms as they are, in the ocean. This is an outcome that is not viable in BC anymore. Everyone knows fish farms should be on-land, and the CFIA studies are superfluous to this knowledge and outcome.

40. Outbreaks of ISA have occurred in Atlantic salmon cultured in New Brunswick in the Bay of Fundy. However, the last detection of a pathogenic strain of ISAV in this area occurred in 2007. Here is my table, based on Kibenge and others, of ISA in the world: http://fishfarmnews.blogspot.com/2011/10/isa-infections-world-wide-sine-1984.html. The CFIA comment does not agree with the table. Oh, and the Cooke Aquaculture destruction of two farms in Atlantic Canada in Feb/Mar 2012 for ISA has not yet been added to this table.

41. ISA occurs in spring or early summer in water temperatures from 3°C to 15°C. This includes BC water as it is typically 6 - 11 degrees all around the year; however, if we believe the quote, ISA occurs as wild smolts out migrate, and early spawners return, as in sockeye and pinks.

42. ISA: Vertical transmission has not been demonstrated; egg surface-associated
transmission does occur. This runs counter to the study on Aquagen that showed vertical transmission to Chile from Norway.

43. 7.2. ISAV, IHNV, IPNV Case Definitions. This table does not recognize Kibenge's work on genotyping the ISA strains in Chile. There are 28. Looking for segment 6 or 8 only, could lead to negative results when they are in fact positive for ISA. However, the table also says non-pathogenic ISA can be determined by positive tests from two different assays.

44. The bottom of page 41 is reasonable indication of wild river/marine area infection provided you believe the lab, and the process is free of conflict. It is not, but the unswayed experts Miller, Kibenge and Nylund should be involved and free to report their findings. And, if they have been required to sign any agreements about testing only chain of custody fish, this should be public information - Nylund is probably not in this category as he works in Norway. And their 'informal' expert comments should be publicly reported without any meddling by the CFIA, DFO, BC and so on.

45. Appendices. There is some spectacularly interesting information in the Appendices. You may want to go here first and cruise around before committing to the drudgery of the report itself.

Whew, this was a lot of work.Link

Wednesday, 15 February 2012

2012 In Review - Chile and Norway at Odds

This is the view from Chile: http://www.santiagotimes.cl/business/agriculture/23412-chilean-salmon-industry-profits-hit-us29-billion-in-2011.

They are showing $2.9billion in 2011 and with 2012 going higher. However, Norway has just been relieved of duty in the USA - a 26% price drop - and they will be going after the USA market where Chile and Canada, in particular, sell their fish.

In addition, Norway has been raiding Scottish markets:
http://www.fishupdate.com/news/fullstory.php/aid/17055/Divide_and_Distract.html.

There will be a glut of fish as the year goes on because Chile is coming out of its ISA crisis.

Meanwhile in BC Norwegian fish farm Marine Harvest has laid off 60 staff and industry employment is down to 820 employees.


Thursday, 9 February 2012

KEY DOCUMENT - Royal Society of Canada - DFO Failing Canada's Oceans

Sustaining Canada's Marine Biodiversity: Responding to the Challenges Posed by Climate Change, Fisheries, and Aquaculture
(February 2012)

This report is a stinging indictment of Canada's failure to protect our ocean resources, and of DFO's failure to take action to protect wild species.

This is the executive summary: http://www.rsc-src.ca/documents/RSC_MBD_1_3_25_Three_EN_FORMAT.pdf.

This is the report in brief (21 pages): http://www.rsc.ca/documents/RSC_MBD_1_3_25_Twenty-Five_EN_FORMAT.pdf.

This is the full report: http://www.rsc.ca/documents/RSCMarineBiodiversity2012_ENFINAL.pdf


Monday, 6 February 2012

Critique of Fish Farm Advertisement in BC - Feb 6, 2012

Go look at the fish farm advertisement that BC fish farms have published: http://xn.tribalddb.ca/bin/tribal/BCSF_SalmonPrint.pdf.

This post is a critique. The purpose is to give you another point of view and, where available, give you references so that you can then go and do some reading and form your own opinions.

Claim: Fish farm fish cannot interbreed with wild Pacific Salmon.

Response: The available evidence shows that this is true. DFO did some science in 2004, pairing Atlantics with all five species of wild Pacific salmon and steelhead. The table (I can send this as a PDF) makes clear that virtually all matches of eggs and sperm with other species had pretty close to zero progeny. On the other hand, it is alarming to note that steelhead only have about a 50% chance of mating with themselves in laboratory (a lot better than in the wild) conditions.

Why is this important? The most important bellweather species to monitor, and no one is doing this, is steelhead. That is because historically they originated in the Atlantic and moved west between ice ages. They have the closest behaviour to Atlantics and rainbows (oncorhynchus mykiss) are the salmonid most easily infected with ISA, one of the worst fish farm diseases.

Claim: Health experts make no distinction between farmed and wild salmon when it comes to health benefits.

Response: It is hard to answer this one because it is not clear what 'health expert' means. On the other hand, the scientific evidence is clear that farmed fish have much higher levels of PCBs, dioxins, mercury and so on than wild salmon. See: http://fishfarmnews.blogspot.com/2011/12/key-documents-organic-seafood-does-not.html.
And see: http://fishfarmnews.blogspot.com/2011/11/key-documents-levels-of-pcbs-pops-and.html.

As of Feb 7, 2012, Russia has warned that sales of Norwegian fish farm salmon may be banned because of its high coliform and salmonella levels. See: http://themoscownews.com/business/20120207/189436130.html.

Claim: Farmed salmon feeding is monitored by underwater cameras to keep food waste to a minimum.

Response: Closed- container on-land facilities do not allow food (and faeces) to pass out of the container. Feed waste is lower and fish waste is contained, sequestered and can be processed rather than passing to the marine environment.
And now, in 2012, the last anchovies and jack mackerel are being caught off Peru for fish farm feed, mostly sent to Asia, rather than fed to humans. http://www.theecologist.org/trial_investigations/1220194/how_our_growing_appetite_for_salmon_is_devastating_coastal_communities_in_peru.html.

The other side of this issue is that when lights and monitoring equipment are installed, local employment declines. That may help explain why there are only 820 jobs in BC fish farms.

The other thing is that herring and salmon are attracted to light. Once inside an open-net cage they are illegal to keep as this constitutes a fishery. That is what Marine Harvest just paid a fine for in Port Hardy, January 18, 2012.

Claim: Salmon are perfect for farming.

Response: If salmon,
and this could be any Pacific species of salmon, even Atlantics that should only be in the Atlantic Ocean, are farmed in the ocean in open nets, they are extremely environmentally damaging, and hence, not perfect at all. When farmed on land in closed containers, however, virtually all environmental impacts are eliminated. At that point the claim hinges on feed. Salmon are carnivores and require a diet composed of feed fish or substitutes. Herbivores, on the other hand eat only plant material. These are cheaper and less environmentally damaging to obtain and use. The ideal fish may well be tilapia, easily farmed on land and a herbivore.

Claim: Farmed salmon are better to raise than beef because beef need 8kg of feed per 1kg of steak, while salmon need 1kg to produce 1kg of meat.

Response: This is a comparison of apples and oranges and bananas and cumquats.
Here is an alternative assertion: cows are better to raise than Atlantic salmon because when they are born they are far far larger - and immediately harvestable veal - than a salmon egg when it hatches.

Many researchers put the Atlantic food turn-over at 4.68 lbs of forage fish per 1 lb of salmon - that means the astronomical level of 10.3 lbs of forage fish per 1kg of salmon. Do recall from above that global stocks of forage fish for meal are dwindling.

Neil Frazer, University of Hawaii at Mānoa, using the Tacon articles, did the calculation. Here are several pages of web articles on 'feed conversion rates': http://scholar.google.ca/scholar?q=Tacon,+A.+G.+J.+and+Metian,+M.+%282008%29,+Aquaculture,+285:&hl=en&as_sdt=0&as_vis=1&oi=scholart&sa=X&ei=lhgzT733CsTkiAL14ryMCg&sqi=2&ved=0CBoQgQMwAA.

There is, of course, a search on for alternative plant oils. The question is: do we want soybean, canola, palm or corn oil in fish? While thinking this dietary comparison over, think of the documentary: Fish.Inc, er, Food.Inc. It makes a convincing case that feeding cows corn makes for higher levels of e-coli in the entire beef food chain.

On the lighter side, it may amuse you to know that researchers are arguing about whether plant oil fish food makes Atlantic salmon suffer more heart attacks! See: http://www.fishnewseu.com/latest-news/world/6959-commercial-high-vegetable-content-salmon-feeds-do-not-cause-heart-problems-says-skretting-researcher.html.


LinkClaim: Salmon feed is designed to minimize the use of ingredients from wild fish stocks while providing farmed salmon with a perfectly balanced diet. In the wild salmon are voracious carnivores, it’s estimated that they consume 10 times their weight in smaller fish throughout their lives.

Response: As the previous response indicates, the feed issue is more murky than this perky explanation of fish farm food indicates. And the wild salmon comparison seems to argue that nature is wrong to allow wild salmon to eat what they naturally eat. I think not.

Claim: Farm feed uses a lot of non-marine proteins to lessen the impact on wild feeder fish stocks, which means our fish eat fewer wild fish. And because many of the ingredients are locally sourced, salmon farmers are able to support Canadian and other North American farmers, provide a healthy diet to their animals and protect wild stocks all at the same time.

Response: Fish feed has no choice but to evolve because fish feed companies have fished down the available forage fish stocks in other parts of the world. Do note that a Norwegian company is among those in Peru fishing down the stocks of forage fish that should be eaten by humans.

Some of the new proteins include chicken feathers, chicken waste and so on. Based on the research above, I would want to investigate fish feed components before accepting the claim. We don't grow much soybean, canola, palm or corn for oil in BC. And it is the fish oil that is the important constituent, not the fish meal.

As for protecting wild stocks, I don't recall fish farms ever being allowed to catch herring and so on in BC. As for wild salmon, not catching non-existent forage fish in other parts of the world has no effect on wild salmon here because, well, they are here, not there.

Claim: Salmon farmers would never add chemicals to their salmon.

Response:
Google this to find pages of articles on chemicals in farmed fish: http://www.google.ca/#q=fish+farm+chemicals&hl=en&prmd=imvns&ei=-ko0T43vJe7ZiALUpvGdCg&sqi=2&start=10&sa=N&bav=on.2,or.r_gc.r_pw.r_cp.,cf.osb&fp=2e2c6fe6af1fe05c&biw=1024&bih=592.

The main reason why farmed fish have greater amounts of chemicals is the oil in their feed that concentrates the persistent organic pollutants (POPs).
Then there is Slice, vaccines, hydrogen peroxide baths and so on. In Nova Scotia, Cooke Aquaculture currently is being charged with using the illegal chemical, cypermethrin, to kill lice. And in Norway, they have given up on the old chestnut that lice aren't a problem - because Slice no longer works - and have invested $44 million in finding new chemicals. Malachite green has shown up in Chilean salmon exports. And in Chile use of common antibiotics like tetracycline has resulted in passing of genes for resistance to these human medicines to bacteria that infect dogs and human beings - rendering human antibiotics useless.

Claim: Nor are there any dyes—both farmed and wild salmon get their colour from the pigments they ingest as part of their diet.

Response: In the past, feed manuals came with photos of fish flesh colour chemicals. You ordered fish colour based on which colour you liked best and the feed had the 'dye' in it. Now, carotenoids and chiral isomers are added to fish feed. These are the same chemicals as those in real feed, say, krill, so technically farm fish do ingest colour as part of their diet.

One feed company in Oregon, in Bio-flake, advertises that it has the krill from the pristine waters of Antarctica - natural colour. I find it appalling that in the most pristine area of the world the food chain is being worked down so far that euphasid shrimp are the target. The only thing below is plankton and blue-green algae.

Claim: For a modern salmon farmer their salmon’s health is one of the
Linkir biggest priorities.

Response: Yes, fish health is important, however, the world expert on ISA, Dr. Fred Kibenge, has said
: Aquatic animal disease is part and parcel of aquaculture.

See: http://fishfarmnews.blogspot.com/2011/10/isa-infections-world-wide-sine-1984.html.

Mary Ellen Willing of the BCSFA has said that only 1.5% of salmon die of infection. This is the 'natural' rate for ISA and after a few years it explodes. Chile lost 500 farms, some quarter of a billion fish farm fish, 2008 - 2010. The BC fish disease tables show that since 2003 fish farms have lost 29 million fish to all causes. See: http://fishfarmnews.blogspot.com/2011/11/fish-farm-fish-deaths-in-norway.html. The provincial tables can be found here: http://www.cohencommission.ca/en/.


Sunday, 5 February 2012

HSMI - A New Viral Infection of Farmed Salmon

HSMI (Heart and Skeletal Muscle Inflrammation) is a 'new' virus affecting farmed Atlantic salmon, killing 20% during infection. It was first noted in Norway in 1999, and is in 417 farms.

HSMI gets started in farmed salmon because their density in pens stresses the animals allowing them to become more susceptible to HSMI.

Kristi Miller found HSMI in Clayoquot Sound and reported it during Cohen Commission testimony in Dec 2011.

See this article: http://www.plosone.org/article/info:doi/10.1371/journal.pone.0011487.

Here is the abstract: Fish are an increasingly important source of food and income; global annual consumption is projected to rise from 110 million tons in 2010 to more than 200 million tons in 2030. With depletion of wild stocks, suppliers are shifting from capture fishing to aquaculture. However, the emergence of infectious diseases in aquaculture threatens production and may also impact wild fish populations. Heart and skeletal muscle inflammation (HSMI), first detected in farmed Atlantic salmon (Salmo salar L.) in a single farm in Norway in 1999[1], has now been reported in 417 farms in Norway, as well as in the United Kingdom[2]. HSMI appears 5 to 9 months after fish are transferred from fresh water to ocean pens[1], is characterized by epi-, endo- and myocarditis, myocardial necrosis, myositis and necrosis of red skeletal muscle, and up to 20% mortality[3]. Disease can be induced in naïve fish by experimental injection with tissue homogenate from HSMI diseased fish or by cohabitation with fish with HSMI[1]. Virus-like particles have been observed[4]; however, efforts to implicate an infectious agent by using culture, subtractive cloning and consensus polymerase chain reaction for detection of other viruses found in salmon aquaculture including infectious pancreatic necrosis virus, salmonid alphavirus, infectious salmon anemia virus have been unsuccessful.

The article concludes: Unlike terrestrial animal farming, where contact between domestic and free ranging wild animals of the same or closely related species is easily monitored and controlled, ocean based aquaculture is an open system wherein farmed fish may incubate and transmit infectious agents to already diminishing stocks of wild fish. Formal implication of PRV in HSMI will require isolation in cell culture and fulfillment of Koch's postulates, or prevention or modification of disease through use of specific drugs or vaccines. Nonetheless, as our data indicate that a causal relationship is plausible, it is urgent that measures be taken to control PRV not only because it threatens domestic salmon production but also due to the potential for transmission to wild salmon populations.

Sunday, 29 January 2012

Halibut Harvest Figures, BC - 2012

Read the document below (formatting lost in posting). It is the summary of deliberations of the Halibut Commission that concluded in Alaska in January, 2012.

Of interest, the TAC in 2011 was 7.65 million pounds for 2B (Canada). The TAC for 2012 is 7.04 million pounds, down 8% from 2011.

DFO has not, as of Feb 5, informed the sport sector on its catch/retention numbers, nor the season dates. As the TAC is down and DFO has not done as promised - find a fair system for the 88/12% split issue between the commercial and sport sectors - uncertainty prevails, particularly for charter and lodge operations who need the numbers to make their bookings and livings.

All anglers will remember that in 2011 the season started a month late in March, and ended almost three months early, Sept. 5. As the TAC is down, and DFO is not talking, 2012 looks not good.


--------------

1
Conference Board Report
88th Annual Meeting
January 23rd – 27th 2012
Anchorage, Alaska
United States
United States Continued
Alaska Charter Association
St. George Fisherman’s Association
St. Paul Fishermen’s Association
Alaska Longline Fisherman’s Association
Tribal Government of St. Paul
Alaska Whitefish Trawlers Association
United Fishermen’s Marketing Association
United Cook Inlet Drift Association
Aleute Corp
Deep Creek Charter Association
APICADA Vessel Inc.
Area 3B /4A False Pass
Area 4 Harvesters Alliance
Central Bering Sea Fishermen’s Association
Canada
Cordova District Fishermen United
Deep Sea Fishermen’s Union of the Pacific
Annieville Halibut Association
Edmonds Veteran Indev Longliners
Area F Troll Association
Fishing Vessel Owners Assoc.
Freezer Longliner Coalition
BC Halibut Longline Fisherman’s Assoc.
Halibut Coalition
Juneau Charter Boat Operator Assoc.
Canadian Sablefish Association
Ditidaht First Nation
Homer Charter Association
Gulf Crab Fishermen’s Association
K Bay Fishermen Association
Gulf Trollers Association
Kodiak Longliners Association
Halibut Advisory Board
Kodiak Vessel Owners Association
Hook and Line Groundfish Association
Lower Elwa
Northern Halibut Producer’s Assoc.
Lumi Indian Nation
Northern Trollers Association
Makah Fisheries Management
Nuu-Chah-Nulth Tribal Council
North Pacific Fisheries Association
Pacific Coast Fishing Vessel Owners Guild
Petersburg Vessel Owners Association
Pacific Trollers Association
PHMA
Prince William Sound Charter Boat Assoc.
Quiliute Tribe
Sport Fishing Advisory Board – Main
Sport Fishing Advisory Board - South
Quinault Indian Nation
Steveston Halibut Assoc.
Seafood Producers Coop
SE Alaska Fishermen’s Alliance
Ucluelet First Nation
SE Alaska Guides Association
Sitka Halibut & Blackcod Marketing Assoc.
UFAWU
Vancouver Island Longline Assoc.
Sitka Charter Boat Owners Association
2
REVIEW CONFERENCE BOARD VOTING ROSTER
The United States section accredited 38 organizations for participation for the 2012 Conference Board proceedings.
The Canada section accredited 21 organizations for participation for the 2012 Conference Board proceedings.
SELECT CHAIRPERSONS FROM CANADA AND THE UNITED STATES
On the Canadian side, Chuck Ashcroft was selected as Co-Chair.
On the United States side, Robert Alverson was selected as Chair.
MISCELLANEOUS
Presentations:
1. Megan Peterson: University of Alaska Fairbanks
Megan gave a brief presentation on her efforts to study whale interactions with the US Longline fleets. The interactions with Killer Whales and Sperm Whales are the focus of her studies. She was available for discussions throughout the day with the participants of the conference board.
2. CONCUR: IPHC Performance Review: Mr. John Fields US State Department:
Mr. Fields explained the process of the review being brought forward by the participating countries. The review is expected to generate a focused report that will, among other objectives:
i) Assess recent performance of the Commission relative to achievement of the goals set out in the Treaty and its various amendments.
ii) Identify effective practices already used by the Commission and highlight opportunities to incorporate (1) best practices employed by other leading international fisheries and oceans management bodies charged with implementing agreements and (2) new approaches put forward by stakeholders;
iii) Consider, in particular, opportunities to strengthen Commission governance, including stakeholder involvement, information sharing, policy development, decision-making processes and general Commission practices.
CONFERENCE BOARD SEASON DATE RECOMMENDATIONS TO IPHC
A.
SEASON DATE RECOMMENDATIONS FOR ALASKAN, CANADIAN WATERS, and Washington Treaty Nations:
The Conference Board recommends an opening date of March 17 with a start time of 12:00 noon and a closing date of November 18.
3
B.
SEASON DATE RECOMMENDATION 2A
The Conference Board supports the seven staff recommendations for the Area 2A commercial openings which begin on June 27. For the Area 2A directed commercial fishery, the staff recommends an opening pattern similar to 2011, starting the last week of June with a series of 10-hour periods, with fishing period limits. Therefore we recommend the following series for 2012: June 27, July 11, July 25, August 8, August 22, September 5, and September 19.
The following are comments from the Canadian and U.S. delegates regarding season dates:
US:
South East Alaska preferred an earlier opening date of March 3 for marketing purposes and to minimize interactions with Sperm Whales. However, the groups from SE Alaska compromised on a March 17 opening.
Canada:
Nov 18 closing date: Integrated fisheries in Canada are still ongoing with Halibut responsibilities still attached, requiring release along with being charged for the appropriate weight of the fish, upon reaching the official closing date. A later date allows the Canadians to retain their halibut and reduces their bycatch penalties.
The opening date of March 17th falls on a Saturday which enhances sales for the beginning of the season and is also a date that coincides with good tides.
CATCH LIMIT RECOMMENDATIONS
The Conference Board supported the following catch limits for 2012 except for Area 2B and 3A
2A 0.99 million pounds
2B 7.04 million pounds
2C 2.62 million pounds
3A 11.92 million pounds
3B 5.07 million pounds
4A 1.57 million pounds
4B 1.87 million pounds
4CDE 3.095 million pounds
Total 34.175 million pounds
4
The Conference Board supported staff recommendations in all areas except for area 2B, 3A and 4CDE. The Conference Board U.S. and Canadian sections were in disagreement with their recommendations regarding areas 3A and 2B. The recommendation for 4CDE was accepted by both the US and Canadian Sections of the Conference Board. The total Conference Board recommendation is 34,175,000 lbs, which is 1,040,000 lbs over the IPHC staff recommendation of 33,135,000 lbs.
The Canadian and U.S. sections were in disagreement over the harvest limits in 2B and 3A. The Canadian section supported the staff recommendation in area 2b of 6.63 million lbs provided that 3A was designated as an area of special concern. The intent would be that IPHC would establish a lower harvest rate in area 3A. A 16.1% harvest rate which is used in other western areas would have generated a harvest limit of 6.9 million lbs. This proposed action was unanimously objected to by the US section and was supported by the Canadian section 13 in favour, 5 opposed, and 1 abstention.
The Canadian and U.S. sections put forward two additional motions: The Canadians recommended a harvest level of 7.04 m lbs which was supported by Canada with only 1 objection, and opposed by the US section with 15 objections and 19 abstentions.
The US section unanimously supported the staff recommendation in 3A for 11.92 m lbs while the Canadian section opposed with 10 objections and 10 abstentions.
The following are the motions and rationale for the above discussion:
2B
MOTION 1: The Conference Board recommends that the Area 2B catch limit for 2012 be set at 6.633 million pounds and that the Commissioners and IPHC staff designate all of Area 3 an “area of special concern”.
Rationale:
It is important to note that Canada has never accepted the IPHC’s proposed apportionment model. As we have indicated at previous IPHC Annual Meetings, Canada is concerned that the IPHC staff’s proposed apportionment methodology is strongly influenced by assumptions about relative catchability, selectivity and depth-distribution of fish among regulatory areas. The scientific uncertainties surrounding relative catchability and selectivity are unlikely to be resolved. Canada feels that the apportionment methodology is fundamentally flawed and consideration should be given to moving away from attempting to resolve the problem of allocating catch among regulatory areas by purely scientific means and consider other examples of resource sharing arrangements utilized internationally.
There is a real reluctance on the part of the Area 2B delegation to take a position on another areas catch limit; however, in the end Canada feels this discussion needed to happen for Area 3.
Canada believes a reduction in the Area 2B catch limit in 2012 is unwarranted. The Area 2B survey WPUE has been stable over past few years and the commercial WPUE has been going up in recent years and reached a new high in 2011.
Regardless, Canada is willing to accept a 2012 catch limit for Area 2B of 6.633 million pounds if the Commissioners and IPHC staff give consideration to designating Area 3 an “area of special
5
concern”. Area 3 is the geographic centre of the halibut stock and Canada is very concerned, given what happens in that area impacts Area 2B. Canada believes the declines in WPUE in Area 3 and the lack of progress on addressing bycatch (mobile and fixed gear) in all the western areas warrants a more risk averse approach for all of Area 3.
Canada has addressed halibut bycatch in its regulatory area in both the fixed and mobile gear commercial groundfish fisheries. Canada has addressed the issue of unsustainable, non-directed halibut mortalities that affect the coastwide biomass. The level of bycatch and discard mortality occurring in areas 3 and 4 has a considerable negative impact on Area 2’s exploitable biomass. Canada should not and must not be penalized for uncontrolled bycatch in other regulatory areas, which IPHC staff have indicated could be costing Area 2B approximately 1 million pounds of lost yield in each year based on current, and what Canada believes may be questionable, estimates of bycatch.
MOTION 2: Whereas the Conference Board is not willing to recommend Area 3 be designated an “area of special concern”: the Canadian section recommends an Area 2B catch limit of 7.04 million pounds for 2012, which is halfway between the Trendless Q results and the Wobble SQ results.
Rationale:
Canada recommends an Area 2B catch limit of 7.04 million pounds for 2012, which is half way between the Trendless results and the Wobble SQ results.
Canada has concerns with adopting the Wobble SQ model fit for 2012. Specifically, Canada has concerns about the accuracy and precision of estimates given the range of error associated with the proposed Wobble SQ model fit -- the errors bars on the Wobble SQ model fit are exceptionally large, and in fact extends off the graph at one point and also encompasses the entire Trendless model fit estimates and error bars (see page 170-171 of the Bluebook).
In addition, it is our understanding that stock assessment models are highly non-linear and typically mis-specified, and therefore differences of AIC values among models (i.e., ΔAIC) can only be interpreted via simulation. The IPHC procedure applies standard AIC theory based on linear models, which Canada believes is inappropriate as a stand‐alone model selection criterion in this context; recommendation for 2012. Further, Canada also believes that the rationale that adopting Wobble SQ is more precautionary and is also inappropriate as such decisions should be addressed as part of the harvest policy, not as part of the model fit.
Further, Canada has addressed halibut bycatch in its regulatory area. The level of bycatch and discard mortality occurring in areas 3 and 4 has a considerable negative impact on Area 2’s exploitable biomass. Canada should not and must not be penalized for uncontrolled bycatch in other regulatory areas, which IPHC staff have indicated could be costing Area 2B approximately 1 million pounds of lost yield in each year based on current, and what Canada believes may be questionable, estimates of bycatch.
The conference board rationale for a 3.095 million lb catch limit for 4CDE is as follows:
On page 208 of the blue book the CEY from 2002 to 2011 varies from a high of 13.820 m lbs to 1.970 m lbs. The CEY since 2004 in all but one year has been approximately 3.7 m lbs. and has shown an increase in the last 2 consecutive years to 3.9 m lbs. Additionally on page 149 of the
6
bb the total biomass has been increasing and the total numbers of fish seem stable at a relatively high number. The commercial CPUE for 2010 was 188 lbs per skate and 2011 the Commercial CPUE was 187 lbs per skate. The Conference Board believes in this particular area that it is reasonable to apply the past practice of slow-up, fast down policy. This results in the Conference Board recommended level of 3.095 m lbs.
The Conference Board total catch recommendation is 1,040,000 lbs over the IPHC staff recommendation, however, this falls within the parameters of 95% EBIO confidence intervals. (see page 167 bb)
IPHC STAFF REGULATORY PROPOSAL: 2012
The Conference Board approved unanimously the following staff regulatory proposals which are listed on page 205 and 206 of the blue book.
Catch sharing plans: 2A, 2B, 4CDE
The Conference Board on three separate motions recommend the staff recommendations.
Proposed changes to the IPHC regulations
Canadian commercial logbook regulations – The conference board adopted the staff recommendation.
The IPHC staff recommends changing the IPHC logbook regulations for the Canadian fishery to match the British Columbia Integrated Groundfish Fishing Log. The recommended change would be to delete the options of recording the location as defined as a direction and distance from a point of land and of catch weights recorded by day. Therefore, location would be recorded as latitude and longitude and catch weights would be recorded by set.
Area 2A logbook options – The conference board adopted the staff recommendation.
The IPHC staff recommends adding an option to allow fishers to use the ODFW Oregon Fixed
Gear Logbook for the Area 2A commercial fishery. The IPHC and ODFW staffs worked together to ensure that this logbook meets the needs of IPHC as well as ODFW.
NPFMC Regulatory Proposal:
Area 2C sport fishing regulations for the charter vessels
The IPHC has received a request from the North Pacific Fishery Management Council
(Appendix 1) concerning management measures to restrict the charter halibut harvest in Area 2C,
in order to stay within the Council’s Guideline Harvest Level (GHL). This request would change
the existing regulation of a one-fish, maximum size limit of 37 inches for halibut retained in the
charter sport fishery in Area 2C. The requested regulation change is to implement a “reverse slot limit” allowing retention of one fish, ≤45 inches or ≥ 68 inches in length, with head on. In addition, as in the past, if the halibut was filleted the entire carcass, must be retained on board the vessel until all fillets were off loaded.
7
The Conference Board entertained a motion from the Alaska Charter Boat Association to support the NPFMC reverse slot limit recommendation. This motion failed in the U.S. section with 9 in favour, 12 opposed and 12 abstentions. The Canadian section chose to abstain on this vote.
The principle objection to adoption of this motion was the lack of information that would indicate discard mortalities generated from the proposed action. In lieu of supporting the NPFMC proposal the Conference entertained the following motion:
Prior to implementation a reverse slot limit; the Conference Board requests that IPHC Staff work with ADF&G to develop estimates of area 2c and 3a charter wastage; and that wastage estimates be included when estimating charter harvest.
This passed in the U.S. section with 17 in favour, 6 opposed and 11 abstentions. The Canadian section voted 12 in favour with 4 abstentions.
The conference board passed a second motion unanimously regarding this subject which is as follows:
The Conference Board recommends that ADF&G and IPHC work with the charter industry to develop careful release provisions for area 2c and 3a charter fishery.
This was not intended as a regulatory action but as an education and community outreach action initially.
There is a minority report to the original motion that failed from all of the U.S. charter boat associations as follows:
On behalf of Alaska’s charter industry representatives at the IPHC conference board, we appreciate the opportunity to provide additional comments in the form of a minority report regarding the proposed reverse slot limit (U45/O68) management measure proposed for Area 2C and the related items that followed by the CB motion and discussion on that issue. As indicated by comments submitted on behalf of the Southeast Alaska Guides Organization (SEAGO), this proposed management measure was recommended, through a motion that was adopted with no objection, by the North Pacific Fishery Management Council (NPFMC) following a lengthy discussion during their December meeting in Anchorage.
We reassert our support for this measure, confident that there was thorough consideration by the Charter Management Implementation Committee with information and analysis provided by analysis by Mr. Scott Meyer of the Alaska Department of Fish and Game (ADF&G). This recommendation came after numerous discussions with area 2C operators and careful deliberation by the members of that committee.
This measure was proposed as a way to mitigate the significant harm done to 2C operators resulting from the 37” maximum size limit rule adopted in 2011. Again, merely the opportunity or lack thereof has a tremendous effect on charter business models. As a result we believe that a reverse slot limit, as recommended by NPFMC, is the best option available to the Southeast Alaska charter fleet for the 2012 fishing season. In selecting the U45/O68 option, the NPFMC council balanced both interests of conservation and economic impact.
8
After reviewing the projections made by Mr. Meyer, we concur that the NPFMC provided a reasonable recommendation that mitigated economic harm while considering critical conservation considerations. We continue to support their motion for this management measure, knowing that the most conservative assumptions (45,000+ fish and 20% high-grading) will ensure that 2C charter operators fish within GHL.
With regard to the subsequent motions and discussions, we argue that new regulations should not be held hostage to wastage accounting when none currently exists. We assert that this would constitute and unjustifiable disparity to the SE charter fleet. We concur that collecting and analyzing data for wastage among all sectors and areas is essential for making more accurate management decisions in the future. However, given the nature of charter business models, delaying a liberalized management measure, for the purposes of data collection, will negate any potential benefit that could result from it.
Lastly, we agree with and support an effort to develop an education program for safe handling practices intended to minimize mortality resulting from catch and release for sport and commercial sectors (reference Merrigan catch limit comments, 12/30/2011 – item D).
ALASKA CHARTER INDUSTRY REPRESENTATIVES
/s/ Tom Ohaus, Sitka Charter Boat Owners Association /s/ Ken Larson, Prince William Sound Charter Boat Association /s/ Richard Yamada, Juneau Charter Boat Owners Association /s/ Bryan Bondioli, Alaska Charter Association /s/ Aaron Mahoney, Deep Creek Charter Association /s/ Gary Ault, Homer Charter Association /s/ Heath Hilyard, Southeast Alaska Guides Organization
INDUSTRY REGULATORY PROPOSALS 2011
1. Kevin Hogan: Mandatory Weighing of all Removals:
The conference board did not act on the Hogan proposal.
The Conference Board proposed a similar action from last year and reconfirms our recommendation to the commissioners to direct the IPHC staff to develop a regulatory proposal for consideration at the 2013 annual meeting to use jaw tags as an accounting tool for all IPHC regulatory areas. Staff should look at appropriateness for each area/fishery.
2. Richard Yamada: Revise Regulations to exempt mutilation prohibition from vessels already exempted from possession limits:
After discussion with the enforcement representatives Mr. Yamada withdrew the proposal and will work with enforcement for an amended proposal for 2013.
3. Rex Murphy: Abundance based management of U32 removals:
This proposal would attempt to establish an abundance based level of harvest for U32 halibut. After considerable discussion the conference board took no action.
9
4. Tom Gemmell: Control 2C/3A Guided Sport Harvest to Allocation in 2012
The conference board addressed this in previous actions.
CONFERENCE BOARD DISCUSSION ITEM: BYCATCH
The conference board adopted the following 5 motions with regards to bycatch:
Motion 1:
Whereas: the bycatch of juvenile halibut in fisheries aimed at other species is responsible for a substantial proportion of total halibut mortalities; and
Whereas: these mortalities have a major impact on both the total and harvestable biomass of halibut; and
Whereas: the International Pacific Halibut Convention authorizes the Commission to “permit, limit, regulate or prohibit, the incidental catch of halibut that may be taken, retained, possessed, or landed from each area or portion of an area, by vessels fishing for other species of fish”; and
Whereas: the Convention also gives the parties power to “close to all taking of halibut in such portion or portions of an area or areas as the International Pacific Halibut Commission finds to be populated by small, immature halibut and designates as nursery grounds”;
Therefore be it resolved: that the IPHC Conference Board calls on the Commissioners to authorize the preparation of a staff report to the 2013 annual meeting which would identify areas which might be designated as nursery grounds, and assess the impact on future estimates of total and harvestable biomass that would result from the closure of these areas to all taking of halibut.
MOTION 2: The Conference Board re-affirm its 2010 and 2011 recommendations for IPHC to advocate for bycatch reductions. The Conference Board also confirms its support for the Commissioner-led bycatch initiative approved at the 2011 annual meeting and updated for 2012. Consistent with the bycatch initiative’s first objective, the Conference Board recommends that IPHC work with the U.S. and Canada to develop defined minimum standards of accuracy for monitoring all removals from directed and non-directed fisheries (commercial, recreational, subsistence/personal use).
Rationale:
At the 2010 IPHC Annual Meeting in Seattle, the Conference Board recommended that: “Commissioners direct IPHC staff to retain experts (e.g., stock assessment scientists, statisticians) to undertake an independent peer review to define a minimum standard for catch monitoring in all fisheries (commercial, recreational, subsistence/personal use) where halibut mortalities occur (directed or bycatch) and review the catch accounting and catch monitoring
10
programs and procedures in place in these fisheries to determine if they meet the defined minimum standard. The terms of reference for the review would be developed with input from IPHC staff and management agencies and stakeholders from both countries and address factors such as, but not limited to, bycatch rates by fishery and bycatch “hot spots”. Commissioners did not action this recommendation to IPHC staff.
At the 2011 IPHC Annual Meeting in Victoria, the Conference Board unanimously supported the following motion:
The Conference Board believes that accurate accounting of all removals is critical for development of accurate stock assessment, and for understanding the health of the halibut resource and the exploitable biomass available to the directed fisheries. Therefore the Conference Board recommends that the IPHC strongly encourages NMFS to implement the Restructured Observer Program in 2013 as planned, not 2014.
The Conference Board recommends that the IPHC request NMFS to use its regulatory authority to deploy additional observers on vessels harvesting groundfish in the GOA, including those vessels under 60 ft., to improve the estimation of halibut bycatch that the IPHC requires to manage the halibut stocks.
The Conference Board recommends that the IPHC advocates for bycatch reduction and provides necessary staff expertise to support the NPFMC review of the current bycatch levels in the GOA and BS and the affects of this bycatch on the halibut resource and the catch limits available to the directed fisheries in the U.S. and Canada.
The Conference Board recommends that the IPHC work with the U.S. and Canada to define minimum standards of accuracy for monitoring fisheries where halibut are encountered.
The Commissioner-led initiative on bycatch represents a significant step in the right direction and Canada would like the Conference Board to recommend, consistent with the bycatch initiative’s first objective, IPHC work with the U.S. and Canada to develop defined minimum standards of accuracy for monitoring all removals from directed and non-directed fisheries (commercial, recreational, subsistence/personal use).
Motion 3:
The conference board requests IPHC staff evaluate priority needs for at sea observer coverage in order to improve estimates of halibut bycatch. These priorities should be forwarded to the NPFMC for consideration as they prioritize observer deployment in 2013 under the restructured observer program.
11
Motion 4:
Conference board requests that directed halibut industry be invited to identify an individual to participate as a panel member in the April 24/25 joint halibut bycatch workshop. (Please confer with the co-chairs of the Conference Board)
Motion 5:
The Conference board requests the IPHC initiate a review of Halibut Bycatch mortality associated with the ADF&G managed fisheries in state waters:
Rationale
-Mortality associated with these fisheries is a significant deduction in several areas.
-The mortality estimates have not been updated for many years.
-There have been significant changes in gear and harvest levels in many of these fisheries.
Note: There are presumed halibut bycatch mortalities that have not been updated since the 1980s which occur in the Alaskan instate fisheries.
Other issues: The Conference Board adopted the following two motions:
1. Slow up fast down or slow up full down Motion:
The Conference Board requests IPHC commissioners review the slow –up full down policy prior to the fall 2012 interim meeting. We recommend considering:
1. Re-instating the original slow-up, fast down policy (50% down – 33% up)
2. Modifying the slow-up, full down to allow 50% of any increase.
3. Using different approaches based on area specific indicators.
This is responsive to:
-Several proposals requesting the review
-Slow-up, fast down has been an important tool to reduce volatility while refining the numerous stock assessment and apportionment variations experienced over the past 10 years.
-No other west coast fishery is managed under a harvest policy as asymmetrical as slow up-full down.
2. The Conference Board recommends that IPHC staff work with appropriate agencies to develop wastage and mortality estimates for all recreational fisheries in IPHC management areas.
3. Catch limit comment #2, presented to the IPHC by Mike Haggren, was moved as a proposed IPHC regulatory change to request; that the IPHC staff prepare a paper for the 2013 Annual Meeting that addresses the positive and negative aspects of releasing halibut over 72 inches. The proposal was supported without objection by both sections of the Conference Board.
Addendum: Canadian Stakeholder discussion document
12
2012 Canadian Stakeholder Discussion Paper
Catch Limit Allocation Principles
Catch limit allocations must provide for fair and sustainable access to the Pacific Halibut resource. Stock assessment and advice must be scientifically sound, and account for all removals by area. When determining catch limit allocations now and into the future, Canada proposes that the following principles be considered:
1.
The total coastwide removals limit must be conservation‐based.
2.
Parties to the treaty must be directly accountable for all removals.
3.
All removals from both directed1 and non‐directed2 fisheries must be monitored at a defined minimum standard of accuracy.
4.
Actions in one area that result in negative impacts to another area must be mitigated.
Consistent with these principles Canada has made significant advancements in catch monitoring and accountability for total removals, but continues to be impacted by management decisions in other regulatory areas. For example, the level of bycatch and discard mortality occurring in areas 3 and 4 has a considerable negative impact on Area 2’s exploitable biomass. While work to better understand the sources and impacts of bycatch has begun in earnest through the Commission’s Halibut Bycatch Working Group, progress must still be made to (1) better account for bycatch mortality through improved catch monitoring and (2) ensure that responsibility for bycatch mortality is carried by the national party in whose jurisdiction the mortalities have occurred. To advance these concerns, Canada continues to support ongoing work aimed at better understanding the implications of current halibut bycatch and exploring possible actions to address these concerns. The following objectives were accepted by the Commission in 2011 and Canada supports continuing this work in 2012:
1.
To gain a better understanding of the amount of halibut bycatch occurring in each regulatory area.
2.
To gain a better understanding of the impact of bycatch on the halibut resource and on the available harvest.
3.
To explore options for reducing the overall level of halibut bycatch.
4.
To explore options for mitigating the impact of bycatch in one regulatory area on the available harvest in other regulatory areas.
Canada does not accept the IPHC’s apportionment methodology
Currently, the IPHC estimates exploitable biomass in each regulatory area as a percentage of the estimated coastwide exploitable biomass. The "apportionment" methodology estimates the proportion of biomass in each regulatory area as a function of the relative survey catch rate (WPUE) in each area scaled to the amount of habitat available (total bottom area between
1 Directed fisheries are those fisheries specifically engaged in harvesting Pacific Halibut
2 Non‐directed fisheries are those fisheries not specifically engaged in harvesting Pacific Halibut, but where Halibut is incidentally caught
13
depths of 0 and 400 fathoms). Catch limits within each regulatory area are in turn determined by applying a target harvest rate to the exploitable biomass estimated from the above calculation. While this approach uses data readily available to the IPHC staff, the methodology depends on assumptions that have not been or cannot be tested; therefore Canada is unable to support the current apportionment methods. Canada acknowledges the changes that have been made to address various concerns raised since 2007. However, the overall methodology is still unacceptable. In particular, Canada is concerned that the apportionment method incorrectly estimates exploitable biomass in regulatory areas, and that bottom area is not an appropriate surrogate for national entitlement to a migratory species, especially when the impact of large extractions of halibut biomass to the North and West of Canada are not being taken into account when calculating entitlement.
The primary concern is that use of the survey catch rate in the current apportionment method assumes constant catchability among all regulatory areas (i.e. the probability of catching a halibut is similar across ecosystems, habitat type and competitor assemblages). Hook timing adjustments made to compensate for differences in species composition are probably insufficient, as many other factors, such as bottom type and structure can affect the efficiency of survey gear in a given area. Furthermore, it is unlikely that gear selectivity is constant among regulatory areas. Selectivity is partly determined by the fishing gear but it is also a function of availability of fish to the gear. Availability may be affected by differential age and size composition of the halibut stock among areas.
In addition, the bottom area used in the apportionment method is calculated for habitat between 0‐400 fathoms. The inclusion of depths greater than 300 fathoms is to accommodate recent commercial fishing between 300‐400 fathoms in area 4, particularly area 4A. These depths are not fished to a great degree in any of the other areas, and the impact of this re‐classification of bottom area to apply in the apportionment scheme reduced Area 2B’s proportion of coast‐wide habitat by 18.5% (from 9.2% to 7.5%). Other areas declined on average by 20%, while area 4CDE increased by 20%. This highlights the extent to which the current apportionment method is influenced by selection of bottom area, which is somewhat subjective, and which has a large impact on the apportionment of biomass to regulatory areas. Furthermore, since the survey, and therefore the WPUE in each regulatory area, only covers the depth range 20‐275 fathoms, there is potential for bias in the apportionment methodology if halibut density in unsurveyed depths is different to that in surveyed depths.
Canada takes the position that the IPHC’s apportionment methodology is strongly influenced by assumptions about relative catchability, selectivity and depth‐distribution of fish among regulatory areas. Scientific uncertainties surrounding relative catchability and selectivity are unlikely to be resolvable with available resources in the near future, if at all.
Canada feels that the apportionment methodology is fundamentally flawed due to irresolvable scientific uncertainties, and perhaps consideration should be given to move away from attempting to resolve the problem of allocating catch among regulatory areas by purely scientific means and consider other examples of resource sharing arrangements utilized
14
internationally. This type of work would align with the IPHC’s desire to advance a Management Strategy Evaluation for Pacific Halibut.
Canada’s Position for 2012
While Canada believes that progress has been achieved in the provision of harvest advice over the past year, more work remains if we are to satisfy the principles outlined above.

Canada continues to support the stock assessment improvements aimed at ensuring direct accountability for all removals; however, as non‐directed removals of small halibut negatively impact coast‐wide fishing opportunities, additional effort is required to address the treatment of under‐26 mortality.

To ensure that all removals from directed and non‐directed fisheries are monitored at a defined minimum standard of accuracy (consistent with principle 3 above and the recommendation received from Conference Board in 2010), Canada supports the development of a bi‐lateral working group led by IPHC staff to start developing a defined minimum standard of accuracy for monitoring and reporting of halibut catch in the recreational fishery. In the future, this work can be expanded to include the development of standards for the other harvesting sectors as well (see attached proposal).

Given the intrinsic uncertainties associated with the apportionment methodology (as well as with the coastwide assessment model itself) Canada suggests that provision of harvest advice as a single catch limit derived from a single point estimate of biomass is unacceptable. Provision of risk‐based advice, in the form of decision tables or similar, that provides predicted stock status over a range of alternative management options and alternative plausible states of nature is current best practice for stock assessments in the USA and Canada. In this context, stock status implies size of the halibut stock or level of fishing mortality relative to pre‐defined reference points that are directly related to management objectives.

Canada feels a peer‐review of the Slow Up‐Fast Down/Slow Up Full Down policy should be conducted.

Canada supports the work by IPHC staff to develop a Management Strategy Evaluation (MSE) approach for Pacific Halibut. This process may allow both parties to the Treaty to assess the consequences of a range of management strategies or options and have the results presented in a way which illustrates the tradeoffs in performance across a range of management objectives. It is imperative that the MSE process be open, transparent and collaborative from the beginning.

Sunday, 15 January 2012

Key Document - 142 Mostly On-land, Closed, Fish Farm Systems, Along with Thousands More Firms in Europe/Russia - More Than 10,000 actual farms + the Eight Thousand in Europe - Updated - Mar 21, 2017

I am updating this post to a 2016 posting because blogspot.com is having difficulty saving this much data in one post - that is how many on-land fish farms I have found. The 2016 post is:  http://fishfarmnews.blogspot.ca/2016/05/142-different-on-land-fish-farms.html.

Now, the original post:

My list of mostly on-land, closed, most recirculating systems for raising fish now has 142 different systems on it (and the Jan 20, 2016 update below adds thousands of firms in Europe). This represents more than 10,000 actual farms on land, several thousand additional firms and many different species of fish. This is a milestone, and although the Norwegian fish farms, Marine Harvest, Cermaq (Mitsubishi) and Grieg Seafood say it can't be done, they are obviously wrong, and don't want to come out of the water. Enough is enough. We need our governments around the world to take fish farms out of our pristine oceans.

Denmark, for instance, has half its farms as RAS systems - recirculating aquaculture system. Added to the Kenyan system at the bottom (system 73) will bring the current number of on-land farms to 10,000 around the world. Finland never allowed fish farms in its ocean. They all have to be on land.

There is no reason anymore to have old-tech, open-net, in-ocean farms with their environmental degradation problems and open sewage in our pristine oceans. Move forward to the October to December period of 2015 because the Norwegian governement is so angered by in-ocean fish farms that it is awarding free licences for them to set up on land. In ocean licences now go for $9- to $12-million in auction. So the free on-land licences are a significant subsidy as well.

It is time to ask the question: why are fish farms raising Atlantic salmon in BC where there are five species of Pacific salmon? Why are fish farms in the ocean when all their problems can be eliminated on land? Why are fish farms raising carnivores that require the killing of many stocks of ocean fish that should be eaten by people?

Here is a new 2013 document that shows on-land, circulating systems make more money than in-ocean net-pen operationshttp://tidescanada.org/wp-content/uploads/files/salmon/workshop-sept-2013/NEWD1-11TrondRostenandBrianVinci.pdf. It is a very technical document, but worth the effort of crunching through it. You will note that different assumptions give different results, but the last page says it all: production of fish on-land is not more expensive than in-ocean (note that this is stated in the negative based on the initial hypothesis statement)

Here is the CAAR symposium link on other closed containment studies: http://tidescanada.org/salLinkmon/aquaculture-innovation-workshops-and-reports/.

Here is the 2010 report written for SOS Marine Conservation Foundation, Technologies for Viable Salmon Aquaculture: http://www.findonnelly.ca/sites/default/files/Technologies_for_Viable_Salmon_Aquaculture.pdf.

SOS concluded that: there is no technical or economic barrier to closed containment salmon farm aquaculture for the production of salmon. Moreover, B.C. is advantageously provisioned for catalyzing an industrial change and for retaining the new emergent industry in B.C.

Here is the link to the Seachoice on-land circulating systems released April 8, 2013:
http://www.seachoice.org/seachoice-news/canadian-and-u-s-closed-containment-farmers-lead-the-way-in-ocean-friendly-seafood-solutions/.    There are an additional 6 systems here.

Here is a link to a closed containment study at the end of 2014, Dec 27: http://fishfarmnews.blogspot.ca/2014/12/study-on-land-fish-farm-systems-make.html.

Here is a link to the Kuterra on-land system in BC. This is a good costing document, and retailers realize the difference and will stock Kuterra salmon, but not Marine Harvest, Cermaq nor Grieg Seafood: See this link: http://www.namgis.bc.ca/ccp/Pages/default.aspx.

Updated, Feb 5, 2015: In Norway each fish farm must pay $1.69 Million to get a licence. [Now, in Dec 2015, there are those free licences to set up on land.]

In BC, because we have very low fees, ($5171.25 X 130 = $67,000), it means we are subsidizing every farm to the tune of $2 million. What this means is that Norwegian-style fish farms have no argument for not being put on land because of cost. They are subsidized now $2 million.

We taxpayers are subsidizing the entire industry of, say, 130 farms (80 operating at any given time) to the tune of $260 million. This is 400% of the entire aquaculture contribution to GPP of $61.9 Million. Fish farms need to be on land, just like the 10,000 other actual on-land farms around the world.

Note that the Norwegian in-ocean licence of $9 to $12 M, means BC is subsidizing fish farms to the tune of $1.17 to $1.56 Billion to use our pristine ocean as a free open sewer.

See: http://www.reuters.com/article/2014/04/11/marine-harvest-licenses-idUSL6N0N338Y20140411.

Updated, May, 2015 The Conservation Fund Freshwater Institute (TCFFI), is producing farmed Atlantics in, get this, Norway. See the article which has a link to the research document: http://www.thefishsite.com/articles/2056/trends-in-salmonid-recirculating-aquaculture-systems/.
There is no need for the dinosaur old-tech in-ocean fish farms any more.

Updated, August 20, 2015, AKVA, listed below in number 26, is having its best year ever selling on-land fish farm systems, even in Norway, for Pete's sake: http://www.undercurrentnews.com/2015/08/20/akva-seeing-historically-high-interest-in-land-based-farming-amid-record-quarter-h1/?utm_source=Undercurrent+News+Alerts&utm_campaign=d35cf2dd4c-Europe_briefing_Aug_20_2015&utm_medium=email&utm_term=0_feb55e2e23-d35cf2dd4c-92426209.

Update to Oct 1, 2015: Fish 2.0, 2015, a competition for sustainable aquaculture projects. See: http://www.fish20.org/news/9-news/217-fish-2-0-new-prizes-7.

Updated, Oct 3, 2015: Here is a good organization of recirculating aquculture systems, in Norway no less: http://www.nordicras.net/Members/Industry. It is the Nordic Network on Recirculating Aquaculture Systems.

Updated, Oct 7, 2015: Here is a Powerpoint presentation on an on-land farm for rainbow trout in Canada. Most importantly, it gives the financial figures on building, production cycle to harvest: http://www.tidescanada.org/wp-content/uploads/2015/03/Dan_Stechey_-_The_Canadian_Model_Farm_Initiative.pdf.

****Updated, Oct 14, 2015. This is a really great summary Powerpoint presentation of a good 30 on-land RAS systems presented in Nanaimo, BC, Canada, 2015, along with financials and metric tonnes: http://www.palomaquaculture.com/support-files/palom-aquaculture-steve-summerfelt-ras-update-june-5-2015.pdf. The question is: how many is enough on-land fish farms before governments pull all in-ocean farms out of the water for their high environmental damage? After all, the only monetary advantage they have is getting off Scot free from their sewage costs, and those are paid for by us, the public, $10.4 Billion in BC alone. We don't want to pay.

Updated, Oct 17, 2015. To identify any BC in-ocean farm, see this DFO link:  http://www.pac.dfo-mpo.gc.ca/aquaculture/licence-permis/docs/finfish-pisciculture-eng.html.

Updated, Oct 21, 2015: This is a cost-comparison, by Deloitte, of on-land, in-sea, and on-land and in-sea at different ages. The report says that on-land is the way of the future, because capital costs are lower than in-sea models and operating costs will drop, and growing fish at market site reduces shipping costs. It also sees a market for the three fish farm systems: http://fishfarminginternational.com/tag/land-based/.

Updated Nov 11, 2015, An economic analysis of Daninsh Model Trout:  http://www.aquabestproject.eu/media/14594/aquabest_24_2014_report.pdf.

Updated Dec 30, 2015: This is the Dr. Summerfelt site for on-land farms, a USA site: http://www.conservationfund.org/our-experts/steve-summerfelt. A good, comprehensive site for on-land.

Updated Jan 20, 2016. The attached link lists thousands of on-land farms in Europe. Russia alone has 2500. These are in addition to the 127 I have found so far. While this report has a section on marine growth, most is about on land fish farms. See: http://www.aquafima.eu/export/sites/aquafima/documents/WP5/Actual-and-potential-aquaculture-locations-in-the-BSR_final-with-maps.pdf.

Updated Jan 29, 2016. This is a 2014 report by the Monterey Bay Aquarium, Seafood Watch ranking system, reporting on three on-land farms: Namgis, BC, West Virginia, TCFFI, USA and Atlantic Sapphire, Denmark. It shows what goes into a sound ranking system, unlike, say, the BAPs, ASCs and so on: http://www.seafoodwatch.org/-/m/sfw/pdf/reports/mba_seafoodwatch_atlanticsalmon_ras_report.pdf.

Here are the systems that I have found:

1. Agrimarine - BC, closed containment, in-ocean, Chinook, Middle Bay, steelhead Lois Lake. Also operates in China, and now Japan, raising bluefin tuna in the latter, Tokai University. Also starting in Norway. See: http://agrimarinetechnologies.com/.  
2. Swift - BC, on land, Agassiz, coho, now called TriGen: https://www.linkedin.com/pub/bruce-swift/36/930/748
4. Aquabounty – MA, Atlantic eggs for grow-out on land. See: http://aquabounty.com/
5. Marine Harvest - BC - on-land hatchery, Sayward. Also Big Tree hatchery, and Prince Rupert.
6. Dr. Zohar - U of Maryland, low-density, in-sea, multi-product system. See: http://www.worldwatch.org/node/5718
7. DeVine Industries - on-land system, fish meal from vegetable protein, Michigan, Florida.
8. Technologies for Viable Salmon Aquaculture - BC, on-land fish/mara culture systems. See above.
9. Ohio State – on-land, closed-containment. U:http://www.osu.edu/features/2007/fishfarm/. This system supports 200 on-land, closed and pond fish farms, raising perch, bluegill and shrimp.
10. Culture Hydroponiques of Ste. Agathe des Monts – Quebec, closed, on land, recirculating. Marc Laberge. 5000 lettuce every week as a crop from fish effluent. The process purifies water so it can be recirculated to the trout, producing 200 pounds of trout fillets per week.
11. K’udas Project, Namgis First Nation – BC, Van Isle, recirculating fresh water system above the Nimpkish River hatchery. DFO is a partner. Product in 2013. See: http://www.kuterra.com/
12.Conservation Fund, American non-profit, Freshwater Institute - Shepherdstown, West VA, Dr. Steven Summerfelt, Atlantic Salmon, recirculating system, large scale, economically viable. See: http://www.conservationfund.org/our-experts/steve-summerfelt.
13. Sea Grant, U of Wisconsin – Milwaukie, WI, Growing Power, Fred Binkowski, recirculating system, perch and lettuce. Uses abandoned factories. Exporting technology to poor countries.
14. Grow Fish Anywhere, GFA - Israel, 40 litres water/ kg of fish, whereas in-water systems use 5 – 7.5 K water/per pound fish. Purpose: to grow fish anywhere in the world on land, especially close to cities where people live. No pollution. Bacteria eats waste, recirculating. www.growfishanywhere.com. Dr. Vossi Tal and Dr. Jaap Van Rijn.
15. Target Marine Products - Gray Creek Hatchery, Sechelt BC. Recirculating, on-land system, Atlantic salmon smolts and white sturgeon to adult size to harvest caviar.
16. Mood Harvest – Oslo, Norway, growing salmon in oil tankers, closed containment, anywhere in world. Expects first product in 3 – 4 years. 2014-2015.
17. The Plant – Chicago, IL, John Edel, integrated, multi-trophic Aquaculture, IMTA, tilapia, grown in typical apartment building or old factories. Shave 1500km average trip of product to market, reducing CO2 emissions and transport cost. Purpose: grow fish, vegetables in cities anywhere. Working on producing 260-kilowatt power from fish and plant waste.
18. Australis Aquaculture – Turner Falls, MA, closed-container, on-land system, barramundi, eggs to 2 pound market size, http://www.thebetterfish.com/, recirculating, 99% of water, fish waste donated to local farmers, raises 2 million pounds of fish per year, discharging only 15 lbs of waste per day, the equivalent of three human houses.
19. Australis Aquaculture – Vietnam, operates a different, in-ocean, low-density system, barramundi occupy <1% of cage volume. Both operations have a culture of environmental conscience in all phases of production.
20. Andalucia - tilapia, herbivorous, Industry Center of Agriculture Technical Assistance (Technova), works with a private company aiming to grow the species in greenhouses, a recirculating system in closed containers, at present in the sea.
21. Local Ocean - www.localoceans.com. Hudson. NY, closed-containment, on-land, recirculating with bacterial digestion of sewage, 99%, evaporation is the only water loss, flounder, sea bream, and many other species. Plant is tripling in size with aggressive growth to North America and Western world. Dr. Van Rijin (this an offshoot of Israel project).
22. Manitoba-Canadian Model Aqua-Farm – closed system, on land, recirculating, MB, Riddell’s Roasters plant, under the Interprovincial Partnership for Sustainable Freshwater Aquaculture Development. This is intended to provide all benchmark data for a transfer to land. 2010 2013.
23. Langsand Laks Denland, on-land, closed, recirculating. Niche market for sustainable Atlantic Salmon. Another firm, Atlantic Sapphire, intends to open a US based farm at triple the size. Other Danish trout and salmon companies are also investors in Langsand. 2013 See, for 2015: http://www.atlanticsapphire.com/
24. Astec Aquaculture Business & Science Centre – England, tropical, saltwater facilities, on land, for start-ups. Northumberland, North East England, provides an ideal base for aquaculture businesses of all sizes and at varying stages of development, with its unique combination of ‘plug in and go’ facilities and specialist business support services. . http://www.astecaquaculture.com/
25. InterAqua – Norway, on-land, closed, recirculating system for all species of fish. http://www.interaqua.dk/ras_plants.php.
26. AKVA – Norway, Canada, etc. – closed, on-land. Akvasmart recirculating 15 species of fish. Their growth performance is outstanding: turbot, halibut, rainbow trout. This has a good list of advantages of recirulating, including disease, temperature and water quality control, etc plus a good design of an entire plant. http://www.akvagroup.com/index.cfm?id=319215. Mainly an in-ocean company. In 2015, having the best year even in on-land systems: http://www.undercurrentnews.com/2015/08/20/akva-seeing-historically-high-interest-in-land-based-farming-amid-record-quarter-h1/?utm_source=Undercurrent+News+Alerts&utm_campaign=d35cf2dd4c-Europe_briefing_Aug_20_2015&utm_medium=email&utm_term=0_feb55e2e23-d35cf2dd4c-92426209
27. PR Aqua – Canada, Nanaimo, Recirculating, closed, on-land. DFO uses this in Nanaimo. See: http://www.pac.dfo-mpo.gc.ca/science/facilities-installations/pbs-sbp/index-eng.htm.http://www.praqua.com/filtration.html. Their customers include Marine Harvest, Big Tree, for instance, Target, Israel, 100 tonne, Tilapia, small commercial. Chile, with MH. Grey Wolf in Sechelt. Redfish Ranch, Courtenay, 100 tonne tilapia, needing 28 degree water, ie 95% recirculating, since 2001).
28. Billund AquakulturDenmark – recirculating, closed, on-land, many species. A modular system, increasing plant size by adding discrete, water isolated, tanks. 300 ton eels, since 1984, but can be higher. Fresh water: Eel, Trout, Salmon, Sturgeon, Tilapia, Carps, Sea water: Sea bass, Sea bream, Turbot, Cod, Groupers, Snappers Cobia and Shrimps. Site: http://www.billund-aqua.dk/eng/eng.html. Images of plant components.
29. Sea FarmNetherlands, Adri Bout, on-land, recirculating, 100 tons turbot. Highrise system of eight high, six inches deep. Uses waste for fertilizer, gravity runs the water down the raceways, not suitable for salmon – too shallow.
30. Alma Aquaculture Research Station Ontario, closed containment, on land, up to 750,000 rainbow, tilapia, arctic char. It is the same size, on land, as fish farms in the ocean.
31. Recirculating Farms http://www.recirculatingfarms.org/. USA. An association of many farms that fosters on-land, closed, recirculating systems – to 100% - from small to commercial across the USA and around the world, for example, AquaRanch, in Illinois, tlapia and other species, Friendly Aquaponics, Hawaii. 30 years of research, scalable. See its facts and myths page: http://www.recirculatingfarms.org/downloads/asa_mythsfacts.pdf. Not salmon, but who says we need to grow salmon?
32. Canadian Aquaculture Systems – Canada, Daniel Stechey
33. Netherlands – 100% of fish farms are closed containment as their laws require all fish farms to do so.
34. Pakistan, there are 7,500 fish farms spread over 43,000 acres of land of the province, producing 44,300 metric tons per 1000 acre fish annually. The government has a Rs 2 bil program to promote these on-land farms. http://app.com.pk/en_/index.php?option=com_content&task=view&id=174453&Itemid=2.

35. Sebago Farms, Maine USA, an on-land, closed fish farm on a 72 acre site raising arctic char and steelhead, along with tomatoes and leaf vegetables. Reuses waste, heat, produces electicity, uses high tech pumping systems. Read: http://www.keepmecurrent.com/lakes_region_weekly/news/holy-mackerel-this-is-huge/article_81a2d52e-3d62-11e1-a938-0019bb2963f4.html.

36. There is the CAAR study, too in BC. Above.

37.Building Integrated Aquaculture, USA, U of Massachusetts, Amherst. Closed, recirculating, uses waste for hydroponics. And other innovative design features, for ex, humidity control. Purpose to put fish farms in every town where locally grown fish would be purchased. http://www.sciencedaily.com/releases/2012/02/120209172926.htm.

38. Jovana Farms, Nigeria, catfish. www.jovanafarm.com – a site with character. On-land in concrete or plywood and waterproof tarp. Local feed. Sales maturity in 6 months.

39. Shalon Fish Farms - Kahwa, Uganda, in ponds on land, tilapia, mirror-carp, catfish and tilapia-kyoga. Kahwa is selling his fish farm businesses to others. http://www.newvision.co.ug/news/629326-kahwa-s-success-spurs-him-to-preach-about-fish-farming.html.
40. Lashto Fish Farm, Caribbean Harvest, Haiti – tilapia. On land, solar powered 24/7. http://cleantechnica.com/2012/03/09/nbas-pheonix-suns-get-966-solar-panels-other-solar-power-project-news-7-stories/.
41. Willoughby Aquatic Farm, Columbus, Ohio, - yellow perch, closed container on land. http://www.dispatch.com/content/stories/business/2012/03/11/its-going-swimmingly.html.

42. Urban Fish Farms, New York, USA - tilapia, now individual consumers are growing their own tilapia in their apartments, rather than buying any kind of farmed fish. http://www.digtriad.com/video/default.aspx?bctid=1614013621001&odyssey=mod%7Cnewswell%7Ctext%7CFRONTPAGE%7Cfeatured.

43. Urban Farmers, Zurich, http://urbanfarmers.ch/. Tank on rooftop, concept farm at moment. 100 kg fish, 400 kg vegetables. Feeds four families of four, cucumber, squash, tomatoes, eggplant, melons, chard, carrots, peas, broccoli cabbage. Tilapia, salmon, trout.

44. Okayama, Japan, blue fin tuna, as in ka-ching. On land, recirculating system. Both salt and freshwater fish., adding sodium, potassium and other elements. http://www.fis.com/fis/worldnews/worldnews.asp?l=e&country=0&special=&monthyear=&day=&id=52026&ndb=1&df=0.

45. Niri AS – Niri Seafood Ireland Ltd – 3,300 tonnes of salmon from on-land, closed system. Reen Point. http://www.niri.ie/about. They say cheaper than Norway in-ocean product, and have grown to harvest there.

46. Namibia, Kalimbeza fish farm, tilapia, this is just one of many that the government is helping. http://www.newera.com.na/articles/44890/Kalimbeza-fish-farm-thriving

47. Michigan State - USA. The state has a list of 52 fish farms operating in Michigan: http://www.michigan.gov/documents/mda/mda_aquaculture_192478_7.pdf. Species include bluegill, rainbow trout, perch, and so on.These are planting stock, dressed filet and fee fishing farms.

48. Willowfield Enterprises, Canada, BC, sockeye, steelhead, several farms, West Creek Farms, on-land, integrated use of fish waste, http://www.willowfield.net/pdf/POS.pdf.

49. Hickling’s Fish Farm, Inc., USA, bass for food and as stock, recirculating, http://www.hicklingsfishfarm.com/.

50. Efficient City Farming, perch, vegetables, Germany, a system for anyone to raise their own fish. http://www.guardian.co.uk/environment/2012/jun/04/rooftop-fish-farms-german-population.

51. First Ascent Fish Farm – Idaho, USA, live tilapia, http://magicvalley.com/lifestyles/food-and-cooking/buhl-fish-farm-sells-live-seafood-directly-to-local-consumers/article_83d714e8-ba91-11e1-b74a-001a4bcf887a.html

 52. WA, USA, Illinois grant, Olympia School District, hydroponics and tilapia in highschool.  http://www.pantagraph.com/news/local/education/grant-to-aid-olympia-fish-farm-program/article_1204cc96-0f6b-11e2-8d6c-001a4bcf887a.html.

53. Fishfrom, Scotland, on-land, closed, recirculating, Atlantic Salmon. http://www.fishfrom.com/.

54. Otieno Okello, Maseno, Kisumu County, recirculating, Africa, http://www.businessdailyafrica.com/Farmers-bank-on-stimulus-to-serve-ready-fish-market/-/1248928/1659678/-/50wljfz/-/index.html

55. Marine Biotechnology in Baltimore, Maryland, indoor, recirculatng, no speices identified. http://www.worldwatch.org/node/5883.

56. Calcutta India, http://www.worldwatch.org/node/5883. Traditional ponds outside of Calcutta, India, called bheris, produce some 13,000 tons of fish a year for the city's 12 million inhabitants, and serve as critical bird habitat. But the bigger environmental service they provide is that the fish feed on the 600 million liters of raw sewage that spews from Calcutta daily, turning a health risk into a key urban crop. Although I would not eat fish that were fattened on human sewage, there must be dozens of on-land ponds. And Brian Halwell's article has info on other in-ocean fish farms that is out of date.

57. Icy Waters, Canada, Arctic Char. On land, outside in the Whitehorse, Yukon. Brr. http://www.cbc.ca/news/canada/north/story/2013/03/18/north-yukon-arctic-char-fish-farm-icy-waters.html.


58. Tilapia, MDM Aqua Farms, Rumsey, Alberta, Canada,  http://www.mdmaqua.ca/, website unavailable, 04/19/2013

59. Halibut, Scotia Halibut (Nova Scotia), http://www.halibut.ns.ca, landbased, Wood’s Harbour, Clark’s Harbour.

60. Sea Bream/Sea bass, Sustainable Blue, Nova Scotia, Sea Bream/Sea bass –  http://www.sustainableblue.com/, land based, recirculating. Now Sustainable Blue is raising its first group of Atlantic salmon on land in closed containment: http://www.cbc.ca/news/canada/nova-scotia/nova-scotia-moves-its-first-batch-of-land-raised-salmon-1.1332529. And the NS on land fish farm harvested in Sept 2015: http://www.cbc.ca/news/canada/nova-scotia/nova-scotia-salmon-farmed-on-land-brought-to-market-1.3227754

61. Yellow Perch, Bell Aquaculture, Indiana, USA, http://www.bellaquaculture.com/about-bell-aquaculture/history-of-bell-aquaculture/. Landbased.

62. Tilapia, Canada, Courtenay BC, http://www.redfishranch.com/, Redfish Ranch.

63. Nova Scotia, 11 on-land systems raising adult fish. http://thechronicleherald.ca/novascotia/124757-inland-fish-farm-may-signal-new-wave.

64. USA, Blue Ridge Aquaculture, Martinsville,VA, Tilapia,

http://www.blueridgeaquaculture.com/,  4 million pounds per year

65. The Business Place, Cape Town, South Africa, Alan Fleming, a system in a shipping container that raises four tons of fish per year. "profitable, affordable, repeatable, transportable, lockable and stackable". $18,500 US.

66. Denmark, half of the industry is RAS. See: http://www.thefishsite.com/fishnews/22629/more-focus-on-ras-in-new-danish-aquaculture-strategyhttp://www.thefishsite.com/fishnews/22629/more-focus-on-ras-in-new-danish-aquaculture-strategy. Read also this about 1000 tonne harvest from farm: http://www.undercurrentnews.com/2014/01/20/danish-on-land-salmon-farm-aims-for-1000t-harvest/.

67. Bill Martin's tilapia factory in Martinsville, Va, USA: http://www.npr.org/blogs/thesalt/2014/04/07/298333029/the-future-of-clean-green-fish-farming-could-be-indoor-factories.

68. Efficient City Farming, barramundi, Berlin Germany:  http://www.dailytimes.com.pk/business/19-May-2014/berlin-start-up-pioneers-fish-farm-veggie-garden.

69. Oceanthix, Hong Kong, grouper grown in high rises, on land: http://www.bbc.com/news/business-26627408

70. VeroBlue Farms, Des Moines, Iowa/Webster city. barramundi, in buildings, bought up Iowa's First, 20,000 lbs per tank, 215 tanks: http://www.desmoinesregister.com/story/money/agriculture/2014/11/05/fish-farm-operation-webster-city-jobs/18500847/.

71. North Korea, Kim Jong-un, catfish, on land, in closed containment. No sense of humour, but has on-land fish farms. Very sensible. See: http://www.dailymail.co.uk/news/article-2885133/So-kill-time-North-Korea-internet-goes-Kim-Jong-visits-fish-farm-country-s-web-access-cut-off.html

72. VeroBlue, Ohio, barramundi, 40 million pounds of fish. This is a new development. See: http://verobluefarms.com/. Here is a progress report on Aug 24, 2016: http://www.radioiowa.com/2016/05/17/iowa-will-be-home-to-north-americas-biggest-land-based-fish-farm/.

73. Kenya, tilapia, catfish, trout, etc. Fish farm pond construction for fish farms all over Kenya, potentially thousands (This is in addition to the more than 8,000 actual on-land farms noted in the title above). See: http://www.infonet-biovision.org/default/ct/277/animalKeeping.


74. Norway, Atlantic salmon. Even Norway is getting on the band wagon, showing that fish should be raised in closed containment as it eliminates lice problems and could likely be extended to 4 kilo fish. See: http://www.thefishsite.com/articles/2011/high-survival-rate-for-postsmolt-in-closed-facilties.

75. Troutdale Farm, Gravois Mills, Missouri, USA, rainbow trout. This on-land fish farm does not have a website, but it is doing it right raising rainbows in closed containers.

76. Fredrikstad Seafood, Orkla, Atlantic Salmon, in Norway no less. Even Norway is getting on the band wagon getting fish farms on land where they belong. http://www.undercurrentnews.com/2015/03/30/orkla-backed-venture-gets-nod-for-land-based-salmon-farm/?utm_source=Undercurrent+News+Alerts&utm_campaign=4c715b6888-Americas_briefing_Mar_30_2015&utm_medium=email&utm_term=0_feb55e2e23-4c715b6888-92426209.

77. Acadia Harvest, Maine USA, 2015, California yellow tail and black sea bass. On land, recirculating. See: http://acadiaharvest.com/ 
  
78. The Conservation Fund Freshwater Institute (TCFFI), Atlantic Salmon on-land, Norwayhttp://www.thefishsite.com/articles/2056/trends-in-salmonid-recirculating-aquaculture-systems/. Note that this one says that in-ocean licences are NOK 60Million, $10Million USA, far higher than I have seen before, but a great way to make fish farms move to land, as the saltwater licence fee would not be required.

79. Microdel, Nevada Sea Dream, USA,Chilean sea bass and Atlantic salmon. See: http://www.microdel.co.il/fish.asp.

80. GrowUp Urban Farms, London, England, tilapia and in 2015, also carp. See: http://growup.org.uk/.

81. Peru, gamitana, boquichico, sabolo in ponds that use pigs, chickens, cows to pass their waste into the pond and it supports the insects, plankton and so on that the fish eat. I would not eat such a fish, but this system is intended for wide use in hundreds of ponds in Peru on the edges of rain forest where it helps both feed the people, as well as keeps the rain forest from being cut down. See: http://www.solutions-site.org/kids/stories/KScat1_sol3.htm.

82. India, tilapia, Kerala State Fisheries Department, aquapoinics for waste and vegetables, recirculating. See: http://www.thefishsite.com/fishnews/25871/kerala-launches-new-aquaponics-project/.
Fifty new farms.

83. Bibo Co., China, rainbow trout, 600 tonnes/year, grown in the desert. See: http://www.thefishsite.com/fishnews/25996/chinese-trout-farm-helping-stop-desert-advance/.

84. Acadia Harvest, Maine, USA, California yellowtail. See: http://acadiaharvest.com/.

85. Sustainable Aquaculture Systems. Big Key, FL, USA, multiple species. Company intends to revolutionize fish farming by moving all farms to land. Will produce on-land fish farm systems. Could result in hundreds of on-land farms. See: https://gust.com/companies/sustainableaqua.

86. Canada, The Canadian Model Aqua-Farm Initiative, rainbow trout, constructing state of the art commercial land-based freshwater fish farm. This is on DFO’s own site. See:  http://www.dfo-mpo.gc.ca/aquaculture/RD2009/R_D2009_e.pdf.

87. India, KVK, mullet, pearlspot, sea bass, grown in rice paddies, in open or caged fish, on land. Twice the profit of other methods. This has the potential to be thousands of farms. See: http://www.newindianexpress.com/cities/kochi/New-Fish-Farming-Method-Yields-Double-Profit/2015/07/22/article2932864.ece

88. Verticulture, USA, Brooklyn, tiliapia, for sale to restaurants in New York. See: https://verticulturefarms.com/

89. GeneSeas, Brazil, Tilapia and other species. On land, fish production system. See: http://geneseas.com.br/novo/sobre/a-tilapia/para-o-seu-negocio/

90. AquaMaof Israel - any species, tilapia, for instance. RAS. This is a turn key operation from setting up to selling anywhere in the world on land. See: http://www.aquamaof.com/

91. The Urban Farming Guys, USA, tilapia, and other species.  See: http://theurbanfarmingguys.com/aquaponics-how-to?gclid=CKb9ut611scCFQGVfgod_eUGOA. 

92. Pentair, England, and Urban Organics, Minnesota, USA, salmon, trout, char, join forces to set up an 87,000 square foot facility. See: http://pentairaes.com/learn-about-aquaculture/news-and-press-releases/pentair-and-urban-organics-collaborate-to-advance-aquaponics-industry

93. Canaqua Seafood, Canada, NS halibut, salmon, etc. These fish are raised entirely in land-based systems, which clearly offer advantages over growing fish in sea-cages. At no time, from breeding to market, are they exposed to the pathogens and parasites encountered in the wild, nor are they subject to the temperature variations that occur on open-water sites. They cannot escape and mingle (or breed) with wild fish, a point of contention for some. - See more at: http://aquaculturenorthamerica.com/profiles/canadian-organic-salmon%3A-a-new-venture-for-canaqua-seafoods/#sthash.fFFMKzmh.dpuf.

94. Red Fish Tilapia, BC, Canada: www.redfishranch.com.         

95. MDM Aqua Farms, AB, Canada, tilapia: www.mdaqua.ca

96. Taste of BC Aquafarm, Canada, Nanaimo, steelhead. See design: http://www.tidescanada.org/wp-content/uploads/2015/03/Steve_Atkinson_-_Taste_of_BC_Nanaimo_Land_Based_Steelhead_Model_Aquafarm_Update.pdf. Intended as a farm model. 2 mega tonne harvest weekly. In concert with PR Aqua - item 27 in this list..

97. Acadia Harvest, Maine, USA, yellowtail, black bass. RAS system. See: http://acadiaharvest.com/.

98Tropenhaus in Frutigen, Switzerland, sturgeon. See: http://zesterdaily.com/world/swiss-oona-caviar/. 
99. Quixotic Farming, Missouri USA, tilapia. See: http://www.quixoticfarming.com/.
100. Aquapri, Denmark, Trout, Pike Perch. See: http://aquapri.dk/home/our-new-pike-perch-plant/.

101. Svenskt Vattbruk, Sweden, pike, perch. Gearing up for three plants to harvest, 500 MT each. They point out that electricity use is low, and it is a myth that its cost is high.  See: https://translate.google.ca/translate?hl=en&sl=sv&u=http://svenskfiskodling.se/%3Fpage_id%3D65&prev=search.

102. Nutriponics, AB Canada, tilapia. And a second farm will come on stream in NB next year. See:  http://www.nutraponics.ca/.

103. Gigha Halibut, Scotland. See: http://www.gighahalibut.co.uk/.

These are from the Powerpoint presentation above, dated, Oct 14, 2015 update. Weblinks to come:

104. Golden Eagle, Canada, sablefish, Atlantic salmon. See: http://www.pac.dfo-mpo.gc.ca/aquaculture/licence-permis/docs/fresh-douce-eng.html.

105. Bell Aquaculture, USA, Indiana. Atlantic salmon and other species. Website under construction. See: http://www.bellaquaculture.com/. Up dating to 2017: Bell Aqua was bought by Bell Fish Company and an investment in that firm has been made by, Trive Aquaculture: https://www.undercurrentnews.com/2017/03/20/texas-pe-fund-invests-in-indiana-ras-farmer-bell/?utm_source=Undercurrent+News+Alerts&utm_campaign=82363cc410-Europe_briefing_Mar_21_2017&utm_medium=email&utm_term=0_feb55e2e23-82363cc410-92426209.

106. BDV, France, Atlantic salmon.

107. Danish Salmon, Denmark, Atlantic salmon. See: http://www.danishsalmon.dk/pres3.php?id=1.

108. Jurassic Salmon, Poland, Atlantic salmon. View the on-land operations: https://www.google.ca/search?q=Jurassic+Salmon,+Poland,+Atlantic+salmon.&espv=2&biw=1070&bih=461&tbm=isch&tbo=u&source=univ&sa=X&ved=0CFAQsARqFQoTCIjCyZqsickCFQvBYwod6owDJQ.

109. Shandong Oriental OT, China, Atlantic salmon. This gives you a rundown on the company: http://chinaag.org/2015/08/27/shandong-fishery-to-farm-1000-mts-of-atlantic-salmon-annually/. The company also does in-ocean.

110. Yantai, China, Atlantic salmon. A subsidiary of Shandong. 16 worshops: http://shandong.chinadaily.com.cn/yantai/2015-08/19/content_22152995.htm.

111. Stolt, USA, sturgeon. See: http://www.stolt-nielsen.com/Stolt-Sea-Farm/Our-Products/Sterling-Caviar.aspx. And: http://www.sterlingcaviar.com/select-your-country.html.

112. Danish Model Farms, Denmark, trout. An economic analysis: http://www.aquabestproject.eu/media/14594/aquabest_24_2014_report.pdf.

113. Aquatic, sturgeon, Moldavia.

114. Xinjiang, China, Gobi Desert no less, steelhead.

115. Hudson Valley, USA, NY, steelhead. See: http://www.hudsonvalleyfishfarms.com/our_feed.html.

116. Hayashi, Japan, steelhead.

117. Spring Salmon, USA, WA, steelhead.

118. Lauka, Finland, Atlantic salmon and other speciesNational Resources Institute of Finland (Luke) opened a recirculating aquaculture (RAC) testing and learning environment at the Laukaa fish farm: http://fishfarminginternational.com/could-finland-be-the-next-aquaculture-powerhouse/, and: https://www.undercurrentnews.com/2015/10/21/finland-launches-new-recirculating-aquaculture-development-environment/?utm_source=Undercurrent+News+Alerts&utm_campaign=383d5e1e0e-Europe_briefing_Oct_21_2015&utm_medium=email&utm_term=0_feb55e2e23-383d5e1e0e-92426209.

119. Marine Harvest, Norway, Moines, Atlantic Salmon. Well, for Pete's sake, the first big company to see the light on where sustainable fish farming has to go: on land. See: http://fishfarminginternational.com/marine-harvest-launches-first-closed-containment-cage-in-norway/.

120. New Global Energy, US, tilapia. A big plant: http://www.newglobalenergy.net/investor-relations.

121. Marine Harvest, BC, Canada, Atlantic Salmon. Yes, I almost fell off my chair when I read MH's stuff about what it is doing in BC, to grow fish to marketable size on land. Now, don't be fooled by their spin that they have been leading the way for decades, and now the other companies can get in touch for details. After all, they are 121. on this list. See: http://mccollmagazine.com/index.php/business-news/171-time-worthy-business-construct.

122. Akvafarm Rjukan AS, Norway, Atlantic salmon. Atlantis Subsea Farming. See:  http://www.nrk.no/telemark/planlegger-norges-forste-laksefarm-pa-land-1.12593457.

123. Great American Aquaculture, USA,seabass, Connecticut. See: http://fishfarminginternational.com/building-a-land-based-community-based-farm-in-the-us/?inf_contact_key=c71f3f7cf69f5dca771892efa302968478947c467585db020299fbba699a1333. And: http://www.greatameraqua.com/.

124. Biorefining Corporaton, USA, Canton, Indiana- 20 million pounds of unspecified fish. See: https://www.undercurrentnews.com/2016/01/12/150m-aquaculture-aquaponics-project-planned-for-indiana/

125. Monterey Bluewater Farms. USA. Yellow tail and more. Being built: 400,000 sq ft.  See: http://www.seafoodnews.com/Story/1005513/Proposal-Wants-to-Build-400000-Sq-Ft-Hamachi-Farm-in-Moss-Landging-Near-Monterey-Bay.

126. Clear Springs, USA, Rainbow Trout. See: http://www.clearsprings.com/foodservice/.

127. Gibraltar-based Rodsel Group, Zamora, Spain, 3,000t by 2020, See:
https://www.undercurrentnews.com/reports/?utm_source=Undercurrent+News+Alerts&utm_campaign=9f10df1c49-Europe_briefing_Jan_20_2016&utm_medium=email&utm_term=0_feb55e2e23-9f10df1c49-92426209.

128. UNH, USA, Steelhead Trout: http://fishfarminginternational.com/video-new-hampshire-raised-trout/?inf_contact_key=a58be672521dd67667c07524bf4acf1b4b194031740d229f90696109d8ce5bcf.

129. Global Fish, tilapia, Poland. See: http://www.seafoodnews.com/Story/1005526/Polands-Global-Fish-Gets-ASC-Certification-for-its-Land-Based-Tilapia-Farm.

130. Sustainable Fish Farming Ltd., Atlantic salmon, Canada, NS. See: http://www.cbc.ca/news/canada/nova-scotia/nova-scotia-salmon-farmed-on-land-brought-to-market-1.3227754.

131.Golden Harvest Aquaculture, NZ, silver carp. See: http://www.nzherald.co.nz/rotorua-daily-post/news/article.cfm?c_id=1503438&objectid=11584399, and, http://www.scoop.co.nz/stories/AK1602/S00142/developers-response-to-concerns-about-carp-farm-in-taupo.htm.

132. Matorka, Arctic Char, Iceland. Headquartered in Switzerland. Has a good section on benefits of on-land versus in-sea fish farms. See: http://www.matorka.is/AboutUs/.

133. Pstrag Pustelnia, Poland, carp, trout, sturgeon in ponds: http://pstragpustelnia.pl/.

134. Pentair, Tilapia, USA, Guyana and Etc. These guys are aggressively going after all on-land applications of fish farms. See: http://pentairaes.com/.

135. Oceanwise, East Cape Fish Farm, UK and South Africa, Dust Kob, other species, many farms. See:  http://www.oceanwise.co.za/.

136. Aquapri, Pike perch, Denmark: http://aquapri.dk/products/pike-perch/.

137. Bench, farmer, barramundi, Australia: https://www.undercurrentnews.com/2016/04/15/aussie-cattle-farmers-turn-their-hand-to-barramundi-farming/?utm_source=Undercurrent+News+Alerts&utm_campaign=59cdb030b6-Europe_briefing_Apr_18_2016&utm_medium=email&utm_term=0_feb55e2e23-59cdb030b6-92426209.

138. Marine Harvest - Poland, On Land Salmon Farm, ‘Jurassic Salmon’: https://www.undercurrentnews.com/2016/04/29/marine-harvest-to-sell-land-farmed-jurassic-salmon/?utm_source=Undercurrent+News+Alerts&utm_campaign=b7703b1023-Salmon_roundup_Apr_29_2016&utm_medium=email&utm_term=0_feb55e2e23-b7703b1023-92426209. Using geothermal water. Wow! Marine Harvest. Catch me as I fall off my chair.

139. Oman - Oman starts planning new land-based fish farm (https://www.undercurrentnews.com/2016/05/03/oman-starts-planning-new-land-based-fish-farm/?utm_source=Undercurrent+News+Alerts&utm_campaign=9c1d560545-Europe_briefing_May_03_2016&utm_medium=email&utm_term=0_feb55e2e23-9c1d560545-92426209.HESY systems support more than 20 species, including Sea Bream, Cobia, Grouper, Snapper, White fish, Sole, Yellowtail Kingfish, and Catfish.

140. HESY Aquaculture, Netherlands, multiple species, RAS. 200 farms around the world: http://www.hesy.com/home/.

141. Bibo Company - China, rainbow trout. Also about desertification remediation by building on-land farm: http://www.channelnewsasia.com/news/asiapacific/fish-farming-in-china/1963542.html.

142.  Regal Springs, Tilapia - Miramar, is among the largest single producers of farmed tilapia in the world. In 2014, the company estimates it will supply 60 percent of the fresh tilapia sold in the United States, about 36 million pounds. Regal Springs also holds about 8 percent of the market share of frozen tilapia sold in the U.S., about 40 million pounds: http://www.miamiherald.com/2014/03/09/3981851/the-king-of-fresh-tilapia.html.